点评:You choose your dish, pay for it, then wait for a free table, then give the food into a steam oven, and then wait for it to be ready. The whole process takes some times, so it won't work if you are in time pressure.
Organization here could be a bit better, as I was confused which line should I wait in. But in short, there is a line for ordering, you wait in that line first. This is the longest line and it took me about 30 minutes to get to the ordering vending machine. What was confusing is that you need to pay something small extra for a basket that you use. It was not clear for me, but there was a staff member that was helping everyone with ordering.
After ordering, you let the staff at the reception know that you paid, you get into a different line for that. Then you sit or stand wherever and wait to be called that there is a free slot. After putting your meal into steam, you go and start to search for a free table, if you haven't got one yet.
People working at the place were all friendly and helpful, most of them spoke English.
Count with the fact that all food shrinks a bit in the steam oven, so you'll end up with less than what you started with. Especially my fish shrank a lot.
翻译:您先选好菜品,付款,然后等待空位,再将食物放入蒸笼,最后等待出炉。整个过程需要一些时间,所以如果您时间紧迫,可能不太方便。
这里的组织安排可以做得更好一些,因为我一开始不知道该排哪条队。简而言之,首先要排点餐的队伍。这条队伍最长,我花了大约30分钟才排到点餐机前。令人困惑的是,使用篮子需要额外支付少量费用。这一点我不太明白,不过当时有一位工作人员在帮助大家点餐。
点完餐后,您需要告知前台工作人员您已付款,然后排到另一条付款队伍。之后,您可以随意找个地方坐下或站着,等待叫号。将食物放入蒸笼后,如果您还没有找到空位,就可以开始寻找空位了。
店里的工作人员都很友善热情,而且大部分都会说英语。
不过要注意,所有食物在蒸汽烤箱里都会缩水,所以最后成品会比你最初准备的少一些。我的鱼缩水尤其厉害。