A really good resaturant situated in Andora, close to the port. The dishes are beautiful and they all taste good. In particular i recomend 'spaghetti allo scoglio' but also the pizza is really good.
Incredibly busy from opening to closing times - 7-11 p.m. - it doesn't take reservations, so you have to queue up. The tables are rather crumped together and the level of decibels is stellar. The food is fresh, well prepared and presented by rushed waiters and waitresses and the prices are fair.
I had a good dinner with fresh Pizza and a shrimps cocktail plus mozzarella at this place. Everything tasted good and definitely better than average. The price performance ratio is really good and therefore I can totally recommend this place for good italian food.