Tuesday night gyros are the special. They are the best I've had and I've been to restaurants in the " big cities". It's not very busy yet, but it still takes the chef a long time to make them, but they're worth the wait. The...更多
Never been here before, but we heard the food is good. The chef makes a lot from scratch - so we went last Sunday evening. Place was empty for a sunday night - just two people at the bar and three ladies at a table...更多
This is a small town gem! We went on a Sunday evening and had a wonderful dinner. The owners do it all and are really delightful. Would recommend if you are in the Cleveland area!
I walked right about when they opened at 3:30 p.m. The place looked run down from the outside, which is fine with me. I like "dives." I read the reviews, and I had mixed feelings - - some people liked it, others didn't. Fortunately, at...更多
We went on a Saturday evening - steak night. The prime rib was dry and cold. The ravioli was cold and flavorless. This was very disappointing considering my husband and I were staying at a Bed and Breakfast nearby and wanted a good meal.
First I have to say: We followed a group of 10! Then Chef ran out of scallops on a scallop dish, and too late to change. Wild rice was not tender. Maybe not a good idea to go on a Sunday night.
recent Saturday night found me trolling for a casual dining option between Sheboygan and Manitowoc. This jumped out as a possible option. Entered to a traditional north woods tavern where the bar crowd and staff welcomed me warmly. The beer selection was interesting and the...更多