This restaurant is housed in an old bank with lots of charm. We enjoyed eating here. The food and drink...更多
She Crab Soup
An old family recipe, rich and creamy and full of local blue crab
Kelly's Jumbo Wings
Fresh jumbo wings prepared with buffalo, BBQ, Bourbon, parmesan garlic, or Kelly's wing sauce, or plain
Fresh tortillas piled high with black beans, fresh Pico de Gallo, melted Queso & Jalapenos. Choose ground beef or BBQ chicken breast
5 tenders plain or tossed in buffalo, BBQ, bourbon, parmesan garlic or Kelly's famous wing sauce
Bacon Cheddar Tumbleweeds
5 potato tumblers loaded with bacon, & Irish cheddar. Served with a ranch sour cream dipping sauce
Onion Ring Tower
A foot long tower of crispy beer battered thick cut onion rings. Served with our house made chipotle ketchup for dipping
Basket of Fries
Our delicious crispy fries served with our chipotle ketchup
Top any of our salads with: Chicken $7, Shrimp $8, Jumbo Lump Crab Cake $12
Cape Charles Cobb
Fresh romaine topped with chicken breast, bacon, avocado, boiled egg, tomatoes, Chevre cheese & local Chesapeake Bay jumbo lump blue crab
Goat Cheese Salad
Baby mixed greens topped with frosted pecans, blueberries, strawberries, shallots and crumbled Chevre cheese
Crispy romaine tossed with fresh shredded parmesan cheese, croutons and our tangy Caesar dressing
Baby field greens, grape tomatoes, carrots, cucumbers and croutons
Local Steamed Clams
12 tender clams steamed in a white wine broth
Local Shucked Oysters
American Shellfish Co Oysters served over ice
Large shrimp steamed in Old Bay, Garlic and Butter
A full pound of mussels steamed in a white wine jalapeno broth
Liam's Pub Burger
Half pound Certified Angus Chuck burger grilled over an open flame, served on a toasted Brioche roll with lettuce, tomato, onion and melted Irish Cheddar. (Make it a black bean or grilled chicken breast for no additional charge)
Fresh organic border springs local Virginia lamb grilled over an open flame and topped with fresh baby spinach, caramelized onions and Chevre cheese
Kelly's Crab & Brie Pub Burger
Our Certified Angus Burger topped with our fresh local Chesapeake Bay jumbo lump blue crab and creamy brie cheese
Our Certified Angus Burger dressed with our tangy sweet BBQ sauce and topped with bacon, onions, pickles and melted Irish Cheddar
Roasted Turkey Panini
Maple smoked turkey breast, bacon, crisp apples, Irish Cheddar and our house made Kelly's sauce toasted on a Panini press
Maple Smoked Turkey & Swiss
Our delicious turkey and aged flavorful swiss on a Brioche roll with lettuce tomato and our house made Kelly's sauce
A large BLT made with a mountain of our yummy bacon and to add a Cape Charles twist, dressed with our Old Bay Aioli
You've never had Reuben this good thin sliced corned beef grilled and topped with sauerkraut and melted swiss on grilled marbled rye with 1,000 island sauce
From The Sea
Crab Cake Sandy
This is what you visit the Eastern Shore for fresh local Chesapeake Bay jumbo lump crab cake on a Brioche roll and served with our hose made Cajun Remoulade (highly recommended)
2 Lager battered Cod tacos served with lettuce, fresh Pico de Gallo, Irish Cheddar and an avocado poblano ranch sauce
Fresh organic border springs local Virginia lamb and Certified Angus Chuck in a delicious pan sauce topped with fluffy mashed potatoes and Irish Cheddar
Fish & Chips
Guinness battered Cod lightly fried and served with a heaping pile of fries
Crab Cake Dinner
Fresh local Chesapeake Bay Jumbo Lump Crab Cakes (2) broiled perfectly and served with mashed potatoes and vegetable of the day
Braised Boneless Beef Shore Ribs
So tender and delicious served with pearl onions, mushrooms, mashed potatoes and vegetable of the day
Braised Lamb Shank
A lovely 20oz. lamb shank braised in demi-glace and served with fluffy mashed potatoes and vegetable of the day
Grilled chicken breast tossed in Bourbon glaze and served with mashed potatoes and vegetable of the day
A crispy fried chicken breast topped with baby field greens and tossed in a balsamic vinaigrette, crumbled Chevre cheese, cucumbers, tomatoes and olives
Spinach a Five Cheese Ravioli
A trio of large ravioli tossed in a pesto cream sauce with walnuts and tomatoes
Clam Bake Platter
Large shrimp, tender mussels, fresh local clams and smoked polish sausage in a savory seafood broth with corn on the cob and baby baked potatoes
16 Oz. Ribeye
(certified angus) A hand cut full pound of premium Angus beef grilled over on open flame and served with our delicious steak butter, mashed potatoes and vegetable of the day
Plate Sharing: $5. Upgrade for $3: Onion Rings, Side Salad, Side Caesar Salad, Cup of She Crab Soup
Yukon Gold Pub Chips
made in house
Vegetable of the Day
Please, only children 12 & under. Served with french fries or chips. $6.50
Finn's Chicken Tenders
Kelly's Mini Corn Dogs
Fish & Chips
Wine and Beer
This page is currently under construction.
Whites, Rose, Blush
House Chardonnay, Entrada, Argentina
Light and floral, with a hint of oak.
Chardonnay, Prochaine, France
Flavors of pineapple, mango and passion fruit.
Reisling, High Def, Germany
Full of tropical fruits while maintaining light acidity.
Rose, Charles and Charles, Washington State
Medium body with notes of red berries, cherries and spice.
Chardonnay, Excelsior, South Africa
Hints of peach, marmalade and orange blossom, light oak.
Pinot Grigio, Ca'Lunghetta, Italy
Peach, lemon, green apple and melon note.
Sauvignon Blanc, Sierra Cruz, Chile
Bright citrus, clean and crisp with notes of herb and grass.
White Zinfandel, Coastal Vines, California
Rich fruit flavors of strawberry, raspberries and peach.
House Red, Entrada Malbec, Argentina
Smooth drinking, berry, plum with a hint of spice.
Merlot, Leese Fitch, California
Generous plums and raspberries, smooth finish.
Cabernet, Leese Fitch, California
Black cherry, blueberry, vanilla, cedar and hints of cocoa.
Malbec, Alto Sur, Argentina
Berry and cherry with a hint of spice.
Shiraz, Oxford Landing, South Australia
Plums and berries, nice soft finish.
Pinot Noir, Leese Fitch, California
Pomegranate, tart raspberry preserves and cardamom.
Some draughts are seasonal.
Sierra Nevada Pale Ale
Has a unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new.
Unmistakably Guinness beer, stout or draught. From the first velvet sip to the last lingering drop. Pure beauty. Pure Guinness.
Devils Backbone Vienna Lager
2012 Gold World Beer Cup and 2009 Great American Beer Festival silver medal winner is a chestnut colored lager with a malty atom and subtle toasty sweetness derived from a multistage mash.
Stone Pale Ale
Deep amber in color, this beer is a robust and full-flavored interpretation of the traditional style. Its bold malt character is perfectly complemented by a judicious amount of hops, lending it a subtly enticing aroma.
New Belgium Flat Tire
Won Fans with its sense of balance of toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness.
Fullers London Pride
A smooth and astonishingly complex beer, which has a distinctive malty base, complemented by a rich balance of well developed hop flavors from the Target, Challenger and Northdown varieties in the brew.
Is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.
Dogfish Head 90 Minute
Has a great malt backbone that stands up to the extreme hopping rate.
Port City Porter
Bittersweet flavors of coffee and dark chocolate with a very complex malt character enhanced by yeast fruitiness. It pours ink black with a rich long lasting brown lace in the head.
Old Speckled Hen
Has a full smooth flavor and is very easy to drink. It's rich amber color and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combined with bitterness on the back of the tongue to give a balanced sweetness. This, all followed by a refreshingly dry finish.
Founders All Day IPA
An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day's work and the ultimate companion to celebrate life's simple pleasures.
Pabst Blue Ribbon
A smooth and refreshing lighter beer with a full-bodied taste. Only the finest ingredients are used in our brewing process to assure absolute quality. American crafted since 1848.
Erdinger Hefe Weisse
A wheat beer for those who love outstanding and unforgettable wheat beer flavor.
St. Bernardus Abbey 12
Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excels because of its long bittersweet finish with a hoppy bite.
Touch of lemon rind with a fresh cut hay flavour, hop bitterness makes for a snappy bite.
This is a complex ale with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch carried by the fruity aroma.
Sam Smith Oatmeal Stout
Fermented in "stone Yorkshire squares" to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish.
Is also one of the last old-fashioned red-brown beers which are matured in oak casks and is especially appreciated for its authenticity by the beer connoisseur.
St. Bernardus Prior 8
It has a ruby to purple color, smooth, creamy richness of texture that is almost oily and a malt-fruit complexity reminiscent of coconut.
The flavour is a well rounded slightly sweet and slightly spicy, but there is something that is distinctively "Belgian".
Sam Smith Nut Brown Ale
Smooth with a creamy textured moth feel coming from the medium body. Sweet up front then leaning more towards a dry nutty finish.
Real fruit juice gives the new Stiegl Radler a distinct, tart aroma and natural cloudiness.
Brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice.
This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories.
Coors is brewed in the Rockies for a uniquely crisp, clean and drinkable taste.
Corona Extra is the number-one selling beer in Mexico and the leading export brand from Mexico.
Roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops. A well balanced taste.
Summer shandy is the perfect pour for any hot summer day. This beer is a great marriage between lemonade and beer.
Leinenkugel Canoe Paddler
Subtle hints of lemon grass and white pepper, a touch of rye, which provides a nice, clean, dry finish, helping to maximize refreshment.