I learned to love gyros in Sydney--problem is it's hard to find a good one in Utah. University Broiler &...更多
1 - 10 条点评，共 25 条
Positive: The food is delicious. My husband and I ate every morsel of our dinner (a lamb kabob platter for him; an gyro with rice for me). Less-than-perfect: Last night (Saturday), my husband and I dined in at the University Broiler & Grill. Our observation...更多
Really a wonderful experience. They make their own dolmades and have a great variety of Greek dishes. The nut roll dessert is to die for. Two of us had the trout, which was beautifully prepared and seasoned. The rice has a hint of mint and...更多
This place is fantastic. Family run and owners take great pride in their restaurant. They prepare the lamb for gyros on site...you can even see the rotisserie in the back. Great price for food prepared fresh in house. The falafel is great also.
The menu is large but my favorite is the Mediterranean cuisine. The Gyros and Kabobs are fantastic, chicken kabobs are my favorite. The seasoning on the rice is delicious and their homemade salad dressing is super good too.
I went here a couple of days ago and their gyros are average, they taste good. They recommend you get the potatoes, but they aren't that good. They need more flavor. It's like they put sauce on them, but not enough seasoning on them. The...更多
This has been our go to Greek place for the Layton/Ogden area for several years. Our latest visit was a bit disappointing. The Mediterranean sampler was mostly good, though the spanakopita was too much pastry, too little filling, and dry. Falafel and dolmates were both...更多