We were staying at a nearby hotel and ordered the salamino e funghi pizza via delivery. It's a thin dough and is supposed to be chewy rather than crispy, I guess, but was very dry (including the toppings) and not flavorful. Would not order this...更多
1 - 10 条点评，共 209 条
We found this place via Instagram (my absolute fave) and were we ever impressed! We ended up with their lunch special (Lewisville location) $10 incl. full size indiv pizza, salad of your choice plus drink! It was absolutely amazing! The crust was light, with an...更多
This was our very first visit to this brick oven pizza restaurant and will not be our last! The entire staff treated us like we were the only guest in the place. The food, the service and attention to detail was fabulous! The dinner salad...更多
Wow! What a find, great Italian pizza. Wood fired oven, perfect crust fantastic fillings. Other menu options but why trade perfection. The restaurant is very busy, popular with locals and travellers alike. Not open Sunday. One of the best pizzas outside of Rome.
So while we enjoyed our meal overall the pizza wasn't what we expected. When I go to a place boasting wood-fired pizza I expect a firm, crispy crust. Not here. It was limp, almost seemed under done, even with the black char marks on the...更多
My wife and I went to Boston to bring in 2017 and we ate here the night before our flight. We got a half and half pizza and ate every bite. We also got some delicious fries with shaved parmesan on them. I'll stop there...更多
They use tipo '00 flour, just like pizzerias in Napoli. They use a wood-fire oven, and only cook the pizzas for 90 seconds They think it's the best, most authentic crust. I, however, found the crust limp. Not crisp. By the brown spots, I know...更多