Kung po chicken off the Chinese is menu is fantastic and so is the Crab Rangoon. Service can be a little slow but
the food is worth the wait.
The authentic menu uses interesting and varied spices. My favorite is the Korean Style rice which had many different spices...更多
Top authentic Chinese cuisine-specializing in Szechuan. Food is made from scratch-usually takes 20 to 30 minutes, but worth the wait....更多