Great lobster, grilled with garlic and butter sauce and very kind hosting, cosy neighbourhood restaurant by the seaside. Other food was ok. I would go again for the lobster, quite rare in Turkey.
There are not many places around where you can get Langouste (not lobsters as many people mistakenly take crayfish). If you are in for a traditional Turkish fish & Raki, you have many more alternatives in the area. However, for "bocek" as locals call it, it is a great place. The appetisers were good enough, service excellent and main course... 更多