点评:I live in Tas, born in Switzerland. Sometimes I spoil myself with an imported real Swiss cheese, which is very expensive at $90 to $110 per kg.
This high price is obviously because of the freight and import, and therefore it is about three to four times more expensive than if I would buy it over the counter at a cheesery in Switzerland. Here at the Milawa Cheesery VIC, I have bought a small slice of cheese. To me, nothing out of the extraordinary really. At the cheesery in Milawa, the prices were not straight visible to me; perhaps I should have asked for it. After unpacking and looking at the label, I had a bit of a shock. Whaaau....$125 per kg.
Hey, this is locally produced here in Australia! There are definitely a few other things getting out of control besides the house prices. This can’t be sustainable.
Blindfolded, I wanted to support the locals; however, I am disappointed; next time I will need to rethink about this local support.
翻译:我住在塔斯马尼亚,出生在瑞士。有时候我会犒劳自己一块进口的正宗瑞士奶酪,价格非常昂贵,每公斤要90到110澳元。
这么高的价格显然是因为运费和进口成本,所以比在瑞士的奶酪店里直接购买要贵三到四倍。在维多利亚州的米拉瓦奶酪店,我买了一小块奶酪。对我来说,这没什么特别的。在米拉瓦的奶酪店里,价格并没有直接标出来;也许我应该问问价格。打开包装,看到标签后,我着实吓了一跳。哇……每公斤125澳元!
嘿,这可是澳大利亚本地生产的!除了房价之外,肯定还有其他东西也失控了。这种情况肯定无法持续。
我当时是出于支持本地企业的想法,但结果却很失望;下次我得好好想想是否应该支持本地企业了。