点评:My daughters (20s) did this while in Milos. The chef was very well known and was informative during the experience. We mostly prepared the dishes with his supervision. There were approximately 13-15 dishes at the end of class. The kitchen was spotless and you can tell they take great pride in their restaurant. We actually had lunch there our first day not realizing it was the same place for classes a few days later. Chef also sent us all of the recipes by email at the end of the class. We were able to invite my husband and son down to enjoy all of the food we cooked and even had leftovers to take home.
It was just the 3 of us and so we were able to do a lot of the hands on cooking. Overall great experience and so glad that we did it. Very cute outside covered patio for our meal was the perfect ending to the class.
翻译:我的女儿们(20多岁)在米洛斯岛的时候也体验过这种烹饪方式。厨师非常有名,在体验过程中也讲解了很多知识。我们大部分菜品都是在他的监督下准备的。课程结束时,我们做了大约13-15道菜。厨房一尘不染,看得出他们对自己的餐厅非常自豪。我们第一天在那里吃午饭,没想到几天后上课的地方竟然是同一个地方。课程结束后,厨师还通过电子邮件把所有的菜谱发给了我们。我们邀请丈夫和儿子来享用我们做的菜,甚至还有剩菜带回家。
当时只有我们三个人,所以我们可以亲自动手做很多菜。总的来说,这是一次很棒的体验,很高兴我们参加了这次活动。我们在非常可爱的带顶露台上用餐,为课程画上了完美的句号。