点评:Bridge Road in Richmond proves you don’t need to leave Melbourne to taste the world. This bustling strip is lined with restaurants that transport you across continents, each bite a passport to another culture.
Italian trattorias serve wood fired pizzas and handmade pastas, while Thai kitchens dish up fragrant curries and stir fries. Vietnamese eateries bring steaming bowls of pho and crispy banh mi to the table, and Middle Eastern spots tempt with smoky kebabs and mezze platters. Latin American grills and tapas bars add their own bold flavors, while Melbourne’s café culture ensures your journey is always fueled by great coffee.
But if I had to choose one standout, it’s Anchovy. During COVID, this acclaimed restaurant pivoted to making banh mi—and in my opinion, they’re the best around. Perfectly balanced with crisp bread, fresh herbs, and rich fillings, Anchovy’s banh mi are a masterclass in flavor. What started as a creative response to lockdowns has become a must try experience on Bridge Road.
So when wanderlust strikes, skip the airport. Head to Bridge Road Richmond, where every restaurant offers a taste of the world—and don’t miss Anchovy’s unforgettable banh mi.
翻译:里士满的桥路 (Bridge Road) 证明,无需离开墨尔本,也能品尝世界美食。这条熙熙攘攘的街道两旁林立着各式餐厅,带您穿越各大洲,每一口都仿佛是通往异域文化的通行证。
意大利小餐馆供应柴火烤披萨和手工意面,泰国餐厅则奉上香气四溢的咖喱和炒菜。越南餐厅为您奉上热气腾腾的越南河粉和香脆的越南法棍,中东餐厅则以烟熏烤肉和中东拼盘诱人垂涎。拉丁美洲烧烤和西班牙小吃吧也带来各自独特的浓郁风味,而墨尔本的咖啡馆文化则确保您的美食之旅始终有优质咖啡相伴。
但如果非要我选出一家最出色的,我会毫不犹豫地选择 Anchovy。这家备受赞誉的餐厅在疫情期间转型制作越南法棍——在我看来,他们家的越南法棍堪称一绝。酥脆的面包、新鲜的香草和丰富的馅料完美融合,Anchovy 的越南法棍堪称味觉盛宴。疫情封锁期间的创意之举,如今已成为布里奇路 (Bridge Road) 的必游之地。
所以,当你的旅行欲望涌上心头时,别去机场了。前往里士满布里奇路,那里每家餐厅都提供世界各地的风味——千万别错过 Anchovy 令人难忘的越南法棍三明治 (banh mi)。