点评:My wife Tanya and I booked this class for one reason: her love of Som Tam (Green Papaya Salad). Despite many attempts, we've never managed to recreate a really good one at home in Canada. We were hoping to finally learn the secret!
What we got was so much more.
May is fantastic. Entertaining, warm, incredibly knowledgeable and with just the right amount of boss energy! You can tell she's a seasoned pro who knows her craft inside and out. We learned so much about Thai ingredients, flavours and cooking techniques, and came away with a much greater appreciation for Thai food.
The facilities were excellent, and a special mention to Jason and the entire team. There's a lot involved in putting on an experience like this, but everything flowed effortlessly. The organization, instruction and hospitality were outstanding.
We arrived hoping to master one favourite dish and left having experienced one of the highlights of our time in Thailand.
If you're visiting Chiang Mai, don't hesitate. This is much more than a cooking class. It's a genuinely wonderful day with wonderful people.
Thank you May, Jason and the whole team. Highly recommended!
翻译:我和妻子塔尼娅报名这门课只有一个目的:因为她特别喜欢冬阴功沙拉(青木瓜沙拉)。尽管我们尝试了很多次,但始终无法在加拿大的家里做出美味的版本。我们希望能借此机会掌握其中的秘诀!
而实际收获远远超出了我们的预期。
梅女士简直太棒了。她风趣幽默、热情亲切,知识极其渊博,同时又拥有恰到好处的领导力!一看便知她是一位经验丰富、对烹饪技艺了如指掌的专业人士。我们从她那里学到了很多关于泰国食材的知识。我们学习了各种风味和烹饪技巧,由此对泰国美食有了更深的领略与喜爱。
活动场所的条件极佳,特别要提一下杰森以及整个团队。举办这样一场体验活动需要付出大量努力,但整个过程却进行得井然有序。其组织安排、教学指导以及待客之道都堪称卓越。
我们来时只希望能学会一道自己喜欢的菜肴,离开时却觉得这成了我们在泰国旅行中最难忘的体验之一。
如果您要游览清迈的话,。别犹豫了。这可远远不只是一堂烹饪课,这是与可爱的人们共度的、真正美好的一天。
感谢May、Jason以及整个团队。强烈推荐!