点评:- [ ] We had an absolutely wonderful time at hiriwadunna cooking class! From the moment we arrived, we were welcomed with warmth from madushanka Her assistant, , even climbed a tree to fetch us fresh coconuts—what a way to start! As we settled in, we enjoyed fresh river fish as a snack before diving into cooking. The class was full of laughter and hands-on learning, and we made an incredible spread: coconut roti, coconut sambal, mushroom curry, chicken curry, Dambala curry, and fried aubergines. Every dish was packed with flavour, and lady helped us cook with lots of warmth and humour. Madushanka and his team didn’t speak much English beyond the ingredients and cooking technique, but that didn’t matter at all. We communicated through gestures, demonstrations, and lots of smiles—it was all part of the fun and made the experience even more immersive. The entire kitchen is outdoors, which adds to the charm, but definitely bring bug spray. We did the lunchtime class, which was ideal for escaping the midday heat. Water and fresh coconut water was provided, as well as all the food we cooked., this class is an absolute steal. Highly recommended for anyone wanting a fun, authentic, and delicious experience!
翻译:我们在Hiriwadunna烹饪课上度过了非常美好的时光!从我们到达的那一刻起,Madushanka就热情地接待了我们。她的助手甚至爬到树上给我们摘新鲜的椰子——真是个美好的开始!安顿下来后,我们享用了新鲜的河鱼作为小吃,然后开始烹饪。课堂上充满了欢声笑语和实践学习,我们制作了一桌丰盛的菜肴:椰子烤饼、椰子桑巴酱、蘑菇咖喱、鸡肉咖喱、丹巴拉咖喱和炸茄子。每道菜都风味十足,那位女士热情幽默地指导我们烹饪。Madushanka和他的团队除了食材和烹饪技巧之外,英语不太好,但这完全不影响我们的交流。我们通过手势、示范和灿烂的笑容进行沟通——这一切都充满了乐趣,让体验更加沉浸。整个厨房都在户外,增添了独特的魅力,但一定要带上驱蚊剂。我们参加了午餐时间的烹饪课,正好可以避开正午的酷暑。课程提供饮用水、新鲜椰子水以及我们自己烹饪的所有食物,绝对物超所值。强烈推荐给所有想要体验有趣、地道又美味的烹饪课程的人!