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Best Nyonya Cuisine Cooking Class in Penang
槟城家庭烹饪学校的点评
点评：My Personal Cooking Class Experience with Pearly
My husband and I like food a lot. It is part of experiences of our travel addictions. Knowing where food locally come from and why people can make such delicious cuisines is must. So we singed up a cooking class with Pearly Kee. Which at the time of signing up, I did not know how famous she is in Penang. Nyonya food is unique, colourful, delicate and full of familiar and somehow different flavours and taste. She is definitely knowing the best of them.
We started with the morning market tour with Pearly. She knows every vendor and all seem having great friendships there. Her knowledge of food and ingredients is impressive. We learned so much at that morning that it was so interesting and curious to start a great day.
After that we went to her cooking class room. Which she prepared everything we needed for our dishes. (We exchanged emails for what dishes to cook before we arrive in Penang, which made things much easier) She taught us step by step of each dishes. From washing, cutting vegs to some important steps of making best flavours of them. We were busy and enjoyed every bits of it. Only experienced tutors can do this, with lots of confidence and determination to make best food. After hours of being with Pearly, our kitchen smelled like heaven. I could not believe what we cooked and all looked very exciting like restaurant meals. Wow! Thanks for Pearly for a fantastic day. We did not only learn some dishes we both always like, but something deeper, about life.
As an Asian, we like food, it plays so important part of our lives. By learning cooking the Penang, Malaysia way, it brings me closer to the city and culture of Malaysia. I highly recommended the class, meet Pearly let her lead the way, you will feel fulfilled after the experience.
My husband and I like food a lot. It is part of experiences of our travel addictions. Knowing where food locally come from and why people can make such delicious cuisines is must. So we singed up a cooking class with Pearly Kee. Which at the time of signing up, I did not know how famous she is in Penang. Nyonya food is unique, colourful, delicate and full of familiar and somehow different flavours and taste. She is definitely knowing the best of them.
We started with the morning market tour with Pearly. She knows every vendor and all seem having great friendships there. Her knowledge of food and ingredients is impressive. We learned so much at that morning that it was so interesting and curious to start a great day.
After that we went to her cooking class room. Which she prepared everything we needed for our dishes. (We exchanged emails for what dishes to cook before we arrive in Penang, which made things much easier) She taught us step by step of each dishes. From washing, cutting vegs to some important steps of making best flavours of them. We were busy and enjoyed every bits of it. Only experienced tutors can do this, with lots of confidence and determination to make best food. After hours of being with Pearly, our kitchen smelled like heaven. I could not believe what we cooked and all looked very exciting like restaurant meals. Wow! Thanks for Pearly for a fantastic day. We did not only learn some dishes we both always like, but something deeper, about life.
As an Asian, we like food, it plays so important part of our lives. By learning cooking the Penang, Malaysia way, it brings me closer to the city and culture of Malaysia. I highly recommended the class, meet Pearly let her lead the way, you will feel fulfilled after the experience.
翻译：我在 Pearly 的烹饪课上的经历
我和丈夫都非常喜欢美食。美食是我们旅行的一部分。了解当地美食的来源以及人们为何能做出如此美味的菜肴至关重要。所以我们报名参加了 Pearly Kee 的烹饪课。报名的时候，我并不知道她在槟城如此出名。娘惹菜独特、色彩缤纷、精致细腻，充满了熟悉又略有不同的风味。她绝对是娘惹菜的专家。
我们首先和 Pearly 一起参观了早市。她认识那里的每一家摊位，而且大家似乎都相处融洽。她对食物和食材的了解令人印象深刻。那天早上我们学到了很多东西，这让我们对美好的一天充满了好奇和好奇。
之后，我们去了她的烹饪教室。她为我们准备了所有需要的食材。（在抵达槟城之前，我们通过电子邮件交流了要做什么菜，这让一切变得简单多了）她一步一步地教我们每道菜的做法。从洗菜、切菜到烹制最佳风味的关键步骤，我们全程都忙个不停，但也享受其中的每一刻。只有经验丰富的老师才能做到这一点，他们充满信心，决心做出最美味的食物。在Pearly的指导下，我们的厨房闻起来像天堂一样。我简直不敢相信我们做出的菜品看起来就像餐厅里的菜肴一样令人兴奋。哇！感谢Pearly，让我们度过了美好的一天。我们不仅学到了一些我们都喜欢的菜肴，还学到了更深层次的人生哲理。作为亚洲人，我们热爱美食，它在我们的生活中扮演着非常重要的角色。通过学习马来西亚槟城的烹饪方式，我更深入地了解了马来西亚的城市和文化。我强烈推荐这门课程，认识一下Pearly，让她带你走这条路，体验结束后你会感到无比满足。
我和丈夫都非常喜欢美食。美食是我们旅行的一部分。了解当地美食的来源以及人们为何能做出如此美味的菜肴至关重要。所以我们报名参加了 Pearly Kee 的烹饪课。报名的时候，我并不知道她在槟城如此出名。娘惹菜独特、色彩缤纷、精致细腻，充满了熟悉又略有不同的风味。她绝对是娘惹菜的专家。
我们首先和 Pearly 一起参观了早市。她认识那里的每一家摊位，而且大家似乎都相处融洽。她对食物和食材的了解令人印象深刻。那天早上我们学到了很多东西，这让我们对美好的一天充满了好奇和好奇。
之后，我们去了她的烹饪教室。她为我们准备了所有需要的食材。（在抵达槟城之前，我们通过电子邮件交流了要做什么菜，这让一切变得简单多了）她一步一步地教我们每道菜的做法。从洗菜、切菜到烹制最佳风味的关键步骤，我们全程都忙个不停，但也享受其中的每一刻。只有经验丰富的老师才能做到这一点，他们充满信心，决心做出最美味的食物。在Pearly的指导下，我们的厨房闻起来像天堂一样。我简直不敢相信我们做出的菜品看起来就像餐厅里的菜肴一样令人兴奋。哇！感谢Pearly，让我们度过了美好的一天。我们不仅学到了一些我们都喜欢的菜肴，还学到了更深层次的人生哲理。作为亚洲人，我们热爱美食，它在我们的生活中扮演着非常重要的角色。通过学习马来西亚槟城的烹饪方式，我更深入地了解了马来西亚的城市和文化。我强烈推荐这门课程，认识一下Pearly，让她带你走这条路，体验结束后你会感到无比满足。
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