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JeffB4706
Beautiful grounds, excellent service, and lovely wines
Abacela的点评
点评：We have visited Abacela a total of 4 times. For us Abacela is without question the only must-see winery when we are in the Roseburg area. A 5 star experience everytime.
During our first three visits we did a regular tasting while sitting under a vine-covered trellis with vineyards on three sides. Hailey of the tasting room took exceptional care of us during our 2024 and 2025 visits.
2026 Aug REVIEW:
As in the previous two years (2024 / 2025) during our WA/OR wine road trips, we visited Abacela in August. This time three of us did a VINEYARD TOUR hosted by the CEO, Greg Jones. Exceeded expectations.
SERVICE and AMBIANCE: 5.0. Every person we encountered was a pleasure: as with our previous three visits, we felt valued as customers. During the tour of the vineyards with Greg we learned much, including about the vines in both American and European vineyards, the varietals nurtured by Abacela, how Greg and his father had chosen the site for Abacela, and more. At each stop Greg poured us a wine to taste. A special treat was viewing the vines of Listan Prieto that Greg's father found on the property; these vines are thought to have been planted by the original homesteaders. This variety was carried into California with Spanish Catholic missionaires in order to grow grapes for creating wine for religious services. Abacela now produces "Angelica" wine from this varietal. After our drive through the vineyards we viewed the wine-making and wine-storage areas; from there we walked through a subterranean corridor to our starting point: Abacela's attractive tasting room. There, on the outside patio, Joe served us a generous cheese/charcuterie/etc plate with a flight of reserve wines. A MEMORABLE EXPERIENCE.
During our 2025 visit my wife and I brought a wine expert from Japan on our WA/OR wine road trip. She enjoyed the wines and the atmosphere at Abacela, as well as the short outside trail with signs that describe the terroir of Abacela's various vineyards. She found Abacela to be a place that those with a special interest in wine would enjoy.
WINE: 4.5. Abacela focuses on Iberian (Spanish and Portugeuse) varietals. As during our previous visits, we enjoyed the wines and bought a few bottles to take home with us.
2022 Mar REVIEW:
We visited Abacela Winery on a sunny late March weekday. Wonderful experience.
SERVICE: 5.0. The woman who served us was very knowledgeable about the wines and the region, and provided prompt service with a smile.
WINE: 4.5. We did a wine flight, and enjoyed the wines. Bottle purchases were a good value. The flight consisted mainly of Iberian varietals, including one from Portugal.
AMBIANCE: 5.0. Sitting outside under a trellis with a cloud-dotted blue sky in high 60s temperatures facing gorgeous green hills lying beyond the vineyard was heavenly.
During our first three visits we did a regular tasting while sitting under a vine-covered trellis with vineyards on three sides. Hailey of the tasting room took exceptional care of us during our 2024 and 2025 visits.
2026 Aug REVIEW:
As in the previous two years (2024 / 2025) during our WA/OR wine road trips, we visited Abacela in August. This time three of us did a VINEYARD TOUR hosted by the CEO, Greg Jones. Exceeded expectations.
SERVICE and AMBIANCE: 5.0. Every person we encountered was a pleasure: as with our previous three visits, we felt valued as customers. During the tour of the vineyards with Greg we learned much, including about the vines in both American and European vineyards, the varietals nurtured by Abacela, how Greg and his father had chosen the site for Abacela, and more. At each stop Greg poured us a wine to taste. A special treat was viewing the vines of Listan Prieto that Greg's father found on the property; these vines are thought to have been planted by the original homesteaders. This variety was carried into California with Spanish Catholic missionaires in order to grow grapes for creating wine for religious services. Abacela now produces "Angelica" wine from this varietal. After our drive through the vineyards we viewed the wine-making and wine-storage areas; from there we walked through a subterranean corridor to our starting point: Abacela's attractive tasting room. There, on the outside patio, Joe served us a generous cheese/charcuterie/etc plate with a flight of reserve wines. A MEMORABLE EXPERIENCE.
During our 2025 visit my wife and I brought a wine expert from Japan on our WA/OR wine road trip. She enjoyed the wines and the atmosphere at Abacela, as well as the short outside trail with signs that describe the terroir of Abacela's various vineyards. She found Abacela to be a place that those with a special interest in wine would enjoy.
WINE: 4.5. Abacela focuses on Iberian (Spanish and Portugeuse) varietals. As during our previous visits, we enjoyed the wines and bought a few bottles to take home with us.
2022 Mar REVIEW:
We visited Abacela Winery on a sunny late March weekday. Wonderful experience.
SERVICE: 5.0. The woman who served us was very knowledgeable about the wines and the region, and provided prompt service with a smile.
WINE: 4.5. We did a wine flight, and enjoyed the wines. Bottle purchases were a good value. The flight consisted mainly of Iberian varietals, including one from Portugal.
AMBIANCE: 5.0. Sitting outside under a trellis with a cloud-dotted blue sky in high 60s temperatures facing gorgeous green hills lying beyond the vineyard was heavenly.
翻译：我们总共参观过Abacela四次。对于我们而言，每当我们来到罗斯堡地区时，Abacela绝对是唯一值得一去的酒庄。每次体验都堪称五星级别。
在前三次到访时，我们都是在被葡萄藤覆盖的棚架下进行品酒，四周都是葡萄园。在2024年和2025年的访问中，品酒室的Hailey对我们关怀备至。
2026年8月评价：
与前两年（2024年/2025年）一样，在这次华盛顿州/俄勒冈州的葡萄酒之旅中……我们在八月参观了Abacela。这次，我们三人参加了由首席执行官格雷格·琼斯亲自带领的葡萄园参观活动。体验超出了我们的预期。
服务与氛围：5.0分。我们遇到的每一个人都非常友善：和之前的三次到访一样，我们作为顾客感受到了被重视的感觉。在格雷格的带领下参观葡萄园时，我们学到了很多知识，包括美洲和欧洲葡萄园中种植的葡萄品种、Abacela培育的各种葡萄品种，以及格雷格和他的父亲是如何为Abacela挑选合适建园地点的等等。每到一个地方，格雷格都会倒些葡萄酒让我们品尝。最令人欣喜的体验莫过于观赏那些里斯坦普里托葡萄藤——它们是格雷格的父亲在庄园里发现的。据信这些葡萄藤是由最初的定居者种植的。这种葡萄品种是由西班牙的天主教传教士带到加利福尼亚的，目的是用来酿造宗教仪式上所需的葡萄酒。如今，Abacela酒庄便以这种葡萄为原料来酿造“Angelica”葡萄酒。在驾车游览完葡萄园后，我们参观了葡萄酒酿造区与储藏区；随后沿着一条地下通道返回起点——Abacela那颇具魅力的品酒室。在外面的露台上，Joe为我们端上了一大盘丰盛的奶酪、火腿等佐酒小食，还搭配了一系列珍藏级葡萄酒。真是一次令人难忘的体验。
在2025年的访问中，我和妻子带着一位来自日本的葡萄酒专家一同踏上华盛顿州与俄勒冈州的葡萄酒之旅。她非常喜欢Abacela出产的葡萄酒及其营造的氛围。此外，还有一条设有指示牌的户外小径，上面介绍了Abacela各个葡萄园的风土特色。她觉得Abacela是个对葡萄酒有特殊兴趣的人一定会喜欢的地方。
葡萄酒评分：4.5分。Abacela主要酿造伊比利亚半岛（西班牙和葡萄牙）品种的葡萄酒。和以往的访问一样，我们很喜欢这些葡萄酒，还买了几瓶带回家。
2022年3月评价：
我们在三月末一个阳光明媚的工作日造访了Abacela酒庄。这是一次美妙的体验。
服务评分：5.0分。为我们服务的女士对各类葡萄酒及产区了如指掌，她始终面带微笑，服务也十分迅速。
葡萄酒评分：4.5分。我们体验了品酒套餐，很喜欢其中的葡萄酒；购买整瓶酒的话性价比也很高。该套餐主要包含伊比利亚半岛产的葡萄品种酿制的葡萄酒，其中一瓶还来自葡萄牙。
氛围评分：5.0分。60多度华氏度的高温下，我们坐在有格栅遮蔽的户外，头顶是云朵点缀的蓝天，眼前则是葡萄园后方郁郁葱葱的绿色山丘，这种体验简直如同天堂一般。
在前三次到访时，我们都是在被葡萄藤覆盖的棚架下进行品酒，四周都是葡萄园。在2024年和2025年的访问中，品酒室的Hailey对我们关怀备至。
2026年8月评价：
与前两年（2024年/2025年）一样，在这次华盛顿州/俄勒冈州的葡萄酒之旅中……我们在八月参观了Abacela。这次，我们三人参加了由首席执行官格雷格·琼斯亲自带领的葡萄园参观活动。体验超出了我们的预期。
服务与氛围：5.0分。我们遇到的每一个人都非常友善：和之前的三次到访一样，我们作为顾客感受到了被重视的感觉。在格雷格的带领下参观葡萄园时，我们学到了很多知识，包括美洲和欧洲葡萄园中种植的葡萄品种、Abacela培育的各种葡萄品种，以及格雷格和他的父亲是如何为Abacela挑选合适建园地点的等等。每到一个地方，格雷格都会倒些葡萄酒让我们品尝。最令人欣喜的体验莫过于观赏那些里斯坦普里托葡萄藤——它们是格雷格的父亲在庄园里发现的。据信这些葡萄藤是由最初的定居者种植的。这种葡萄品种是由西班牙的天主教传教士带到加利福尼亚的，目的是用来酿造宗教仪式上所需的葡萄酒。如今，Abacela酒庄便以这种葡萄为原料来酿造“Angelica”葡萄酒。在驾车游览完葡萄园后，我们参观了葡萄酒酿造区与储藏区；随后沿着一条地下通道返回起点——Abacela那颇具魅力的品酒室。在外面的露台上，Joe为我们端上了一大盘丰盛的奶酪、火腿等佐酒小食，还搭配了一系列珍藏级葡萄酒。真是一次令人难忘的体验。
在2025年的访问中，我和妻子带着一位来自日本的葡萄酒专家一同踏上华盛顿州与俄勒冈州的葡萄酒之旅。她非常喜欢Abacela出产的葡萄酒及其营造的氛围。此外，还有一条设有指示牌的户外小径，上面介绍了Abacela各个葡萄园的风土特色。她觉得Abacela是个对葡萄酒有特殊兴趣的人一定会喜欢的地方。
葡萄酒评分：4.5分。Abacela主要酿造伊比利亚半岛（西班牙和葡萄牙）品种的葡萄酒。和以往的访问一样，我们很喜欢这些葡萄酒，还买了几瓶带回家。
2022年3月评价：
我们在三月末一个阳光明媚的工作日造访了Abacela酒庄。这是一次美妙的体验。
服务评分：5.0分。为我们服务的女士对各类葡萄酒及产区了如指掌，她始终面带微笑，服务也十分迅速。
葡萄酒评分：4.5分。我们体验了品酒套餐，很喜欢其中的葡萄酒；购买整瓶酒的话性价比也很高。该套餐主要包含伊比利亚半岛产的葡萄品种酿制的葡萄酒，其中一瓶还来自葡萄牙。
氛围评分：5.0分。60多度华氏度的高温下，我们坐在有格栅遮蔽的户外，头顶是云朵点缀的蓝天，眼前则是葡萄园后方郁郁葱葱的绿色山丘，这种体验简直如同天堂一般。
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