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Barbara A
An excellent street food tour with a great local guide
Nagendra Singh的点评
点评：We did a food tour in Jodhpur with Nagendra, and it turned out to be the best food tour we’ve done during our trip to India (and we’ve done three in different cities).
Nagendra took us to several very local places — the kind of spots where people from the city actually go to eat. All the places were busy and well frequented, which made us feel comfortable and confident trying everything.
And the food was delicious. Every dish we tried was good. Some we liked more than others — some were spicy, some were mild — but everything was flavorful and interesting to try. During the tour we tasted several local specialties, including samosa, masala dosa, idli vada sambar, makhaniya lassi, kulfi, gulab jamun, cham cham, mawa kachori, and other street snacks.
Nagendra also went beyond just the food. Along the way he pointed out interesting places in the city, showed us small local shops, and even surprised us with a funny little local experience that made us sneeze more than 12 times — something we definitely didn’t expect, but that made the tour even more memorable.
My personal favorites were the dosa, the mawa kachori, the makhaniya lassi, and the kulfi, while my husband enjoyed some of the spicier dishes even more.
On top of that, Nagendra gave us recommendations for other places to visit while in Jodhpur.
We really enjoyed the experience and would absolutely recommend this tour to anyone who wants to discover the real flavors of the city with a knowledgeable local guide.
Nagendra took us to several very local places — the kind of spots where people from the city actually go to eat. All the places were busy and well frequented, which made us feel comfortable and confident trying everything.
And the food was delicious. Every dish we tried was good. Some we liked more than others — some were spicy, some were mild — but everything was flavorful and interesting to try. During the tour we tasted several local specialties, including samosa, masala dosa, idli vada sambar, makhaniya lassi, kulfi, gulab jamun, cham cham, mawa kachori, and other street snacks.
Nagendra also went beyond just the food. Along the way he pointed out interesting places in the city, showed us small local shops, and even surprised us with a funny little local experience that made us sneeze more than 12 times — something we definitely didn’t expect, but that made the tour even more memorable.
My personal favorites were the dosa, the mawa kachori, the makhaniya lassi, and the kulfi, while my husband enjoyed some of the spicier dishes even more.
On top of that, Nagendra gave us recommendations for other places to visit while in Jodhpur.
We really enjoyed the experience and would absolutely recommend this tour to anyone who wants to discover the real flavors of the city with a knowledgeable local guide.
翻译：我们在焦特布尔参加了纳根德拉组织的美食之旅，结果证明这是我们在印度旅行期间参加过的最棒的美食之旅（我们在不同的城市参加了三次）。
纳根德拉带我们去了好几家非常地道的当地餐馆——那种当地人真正会去吃饭的地方。所有餐馆都生意兴隆，顾客盈门，这让我们感到很自在，也更有信心尝试每道菜。
食物真的非常美味。我们尝试的每一道菜都很好吃。有些菜我们更喜欢，有些菜则比较清淡——但每道菜都风味十足，令人回味无穷。在美食之旅中，我们品尝了多种当地特色美食，包括萨莫萨三角饺、玛萨拉薄饼、伊德利瓦达桑巴、马卡尼亚拉西、库尔菲冰淇淋、古拉布·贾蒙、查姆查姆、玛瓦卡乔里以及其他街头小吃。
纳根德拉的讲解也不仅仅局限于美食。一路上，他为我们指出了城里一些有趣的地方，带我们逛了当地的小店，甚至还给我们安排了一个意想不到的有趣体验，让我们打了十几次喷嚏——这完全出乎我们的意料，但也让这次旅行更加难忘。
我最喜欢的是印度薄饼（dosa）、玛瓦卡乔里（mawa kachori）、黄油酸奶（makhaniya lassi）和印度冰淇淋（kulfi），而我的丈夫则更喜欢一些辛辣的菜肴。
此外，纳根德拉还向我们推荐了焦特布尔其他值得一去的地方。
我们非常享受这次旅行，强烈推荐给所有想要在知识渊博的当地导游的带领下，探索这座城市真正风味的人们。
纳根德拉带我们去了好几家非常地道的当地餐馆——那种当地人真正会去吃饭的地方。所有餐馆都生意兴隆，顾客盈门，这让我们感到很自在，也更有信心尝试每道菜。
食物真的非常美味。我们尝试的每一道菜都很好吃。有些菜我们更喜欢，有些菜则比较清淡——但每道菜都风味十足，令人回味无穷。在美食之旅中，我们品尝了多种当地特色美食，包括萨莫萨三角饺、玛萨拉薄饼、伊德利瓦达桑巴、马卡尼亚拉西、库尔菲冰淇淋、古拉布·贾蒙、查姆查姆、玛瓦卡乔里以及其他街头小吃。
纳根德拉的讲解也不仅仅局限于美食。一路上，他为我们指出了城里一些有趣的地方，带我们逛了当地的小店，甚至还给我们安排了一个意想不到的有趣体验，让我们打了十几次喷嚏——这完全出乎我们的意料，但也让这次旅行更加难忘。
我最喜欢的是印度薄饼（dosa）、玛瓦卡乔里（mawa kachori）、黄油酸奶（makhaniya lassi）和印度冰淇淋（kulfi），而我的丈夫则更喜欢一些辛辣的菜肴。
此外，纳根德拉还向我们推荐了焦特布尔其他值得一去的地方。
我们非常享受这次旅行，强烈推荐给所有想要在知识渊博的当地导游的带领下，探索这座城市真正风味的人们。
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