点评:Ok - mediocre, not so much a guided tour as a self-guided walk around a factory that has a museum element to it. The museum is educational but small, on some days you can watch the chocolatiers at work through glass. You must book in advance. There is a short tasting experience at the end, which takes place within the gift shop so it feels very much like a pre-cursor to buying the chocolate. The staff are pleasant and spoken languages are diverse and most of the materials are translated into Spanish and English too. Some knowledge of French is helpful. At 8 euros per person it's not hugely expensive but please factor in the cost of the chocolate in the shop after you finish the tasting. Although not obligatory it is probably part of the visit for most families. The whole thing takes about 90 mins in total. The museum itself could do with modernisation - the video shown was old, not much is interactive (quiz at end) and you don't get to hear from the chocolatiers at all which feels like a missed opportunity - even a pre-recorded interview a few times en route would be good. All that said the chocolate is delicious.
翻译:还可以吧——算是一般水平。这与其说是导览游,不如说是在一座带有博物馆功能的工厂里自行参观。博物馆具有一定的教育意义,但规模不大;有些日子还可以透过玻璃窗观看巧克力制作师们的工作过程。必须提前预约才能参观。最后还有一段简短的品鉴环节,地点就在礼品店内,这就给人一种“为购买巧克力做铺垫”的感觉。工作人员态度友善,使用的语言也多种多样;大部分资料还被翻译成了西班牙语和英语。掌握一些法语知识会很有帮助。每人8欧元的费用算不上昂贵,不过请记得把品鉴结束后在商店购买巧克力的费用也计算在内。虽然并非强制要求,但对大多数家庭而言这大概也是参观环节的一部分。整个流程大约需要90分钟。博物馆本身则急需现代化改造——播放的视频也相当陈旧。互动性不强(结尾有个小测验),也完全听不到巧克力制作师们的声音,这实在是个遗憾——即便在过程中插入几次预先录制的访谈也会不错。话虽如此,这里的巧克力确实美味可口。