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A month at the Espresso Academy Coffee Campus
Espresso Academy的点评
点评：Absolute recommendation for the EA coffee campus, which is a compact course over 25 days of training within about 5 weeks. It covers the basics of the coffee world all the way up to the professional courses giving one a deep dive into the complete coffee world. However, I did take it to the intermediate levels only and would absolutely love to come back for the professional courses at some point after accumulating more experience in the coffee world. I had some days off in between, so i could explore Florence as well. =D
I started with the technician course, followed by the one week coffee route and ended after the intermediate courses (7 Jan 26 - 5 Feb 26). The courses were a well-balanced mix of theory and hands-on excercises. Even more hands-on excercises in the intermediate courses in order to put the acquired theoretical knowledge into practice.
It was an absolute pleasure to have this wonderful adventure and to get to know the trainers, who were always open to answer whatever question and never shone away from generously sharing their valuable knowledge with their coffee students.
Thank you Gabriele, Simone, Robert, Veronika, Quentin and Chris!
I started with the technician course, followed by the one week coffee route and ended after the intermediate courses (7 Jan 26 - 5 Feb 26). The courses were a well-balanced mix of theory and hands-on excercises. Even more hands-on excercises in the intermediate courses in order to put the acquired theoretical knowledge into practice.
It was an absolute pleasure to have this wonderful adventure and to get to know the trainers, who were always open to answer whatever question and never shone away from generously sharing their valuable knowledge with their coffee students.
Thank you Gabriele, Simone, Robert, Veronika, Quentin and Chris!
翻译：强烈推荐EA咖啡学院，这是一个紧凑的课程，在大约5周内完成25天的培训。它涵盖了咖啡世界的方方面面，从基础知识到专业课程，让你深入了解咖啡的整个世界。不过，我只完成了中级课程，非常希望在积累更多咖啡经验后，能够回来参加专业课程。期间我还休息了几天，所以也有机会探索了佛罗伦萨。=D
我先参加了技术员课程，然后是一周的咖啡课程，最后完成了中级课程（2026年1月7日至2月5日）。课程理论与实践相结合，安排得非常合理。中级课程更是增加了实践环节，让学员能够将所学的理论知识付诸实践。
能够拥有这段美好的经历，结识这些优秀的培训师，真是太棒了。他们总是乐于解答任何问题，并慷慨地与学员分享他们宝贵的知识。
谢谢 Gabriele、Simone、Robert、Veronika、Quentin 和 Chris！
我先参加了技术员课程，然后是一周的咖啡课程，最后完成了中级课程（2026年1月7日至2月5日）。课程理论与实践相结合，安排得非常合理。中级课程更是增加了实践环节，让学员能够将所学的理论知识付诸实践。
能够拥有这段美好的经历，结识这些优秀的培训师，真是太棒了。他们总是乐于解答任何问题，并慷慨地与学员分享他们宝贵的知识。
谢谢 Gabriele、Simone、Robert、Veronika、Quentin 和 Chris！
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