点评:My family of 22 participated in a Cooking Lesson Tour with Achtypis tours on 16 July 2026 in Katakolon at the Taverna with Chef "Konstantinos" and Pietro. We took a large bus up to the restaurant and everything was already set up. We enjoyed coffee, wine, beer, and talking while taking turns participating in a very authentic-feeling cooking class. The chef included my 3 year old too! The back of the restaurant had lots of plants and a swing for the kids if they got bored and needed to walk around. While it was very hot that day, they had large fans and plenty of water to keep us cool. We sat at a long table and enjoyed the lunch meal together while locals started to trickle in. We were there about 3hrs. We enjoyed the privacy, attention to service, fresh ingredients, and kindness showed to us. Would definitely do this type of excursion again.
翻译:2026年7月16日,我们一家22口人在卡塔科隆的一家酒馆里参加了由Achtypis Tours组织的烹饪体验之旅。当天与我们一起授课的还有厨师“康斯坦蒂诺斯”和皮埃特罗。我们乘坐大巴抵达餐厅后,发现一切均已准备妥当。我们一边品尝咖啡、葡萄酒和啤酒,一边畅谈,还轮流体验了这场极具真实感的烹饪课程。那位厨师甚至邀请了我3岁的孩子也参与进来!餐厅的后院种着许多植物,如果孩子们觉得无聊想活动一下,那里还有秋千可以玩。虽然那天天气非常炎热,但餐厅配备了大型风扇并备足了水来帮我们降温。我们围坐在长桌旁一同享用午餐,此时当地人也陆续走了进来。我们在那里待了大约3个小时。我们很享受那份私密氛围、细致入微的服务、新鲜的食材,以及工作人员对我们的善意与关怀。以后肯定还会再参加这种旅行活动。