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Double the Brunch
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Double the Brunch
Hylin Cafe的点评
点评：First break in two months, and I am hanging out to go out, get some good food and relax! Even with metronet playing havoc with getting public transport, it still felt like a (kind of) holiday. Looking out the window from a view of rolling green to a sea of urban roofs to the city with it's panorama of concrete gave me the chance to sit and just take it in. I don't get out to the city as often as I would like, so this time I decided to pay 3 visits to Hylin, twice to the Cafe and once to the Back Bar. Both of which are in the samebuilding, - obviously the bar is to the rear. My first two visits were to brunch, due to the menu I had viewed on their website. (hylincafe.com)
As usual, closer to late morning than breakfast (I am an early bird otherwise)
the cafe wasn't so busy as I thought it would be but it customers ranged from nearby workers having morning tea to young parents with their offspring and of course, the friendly dogs with their owners. Seating is both inside and out and on a day that was bright and sunny, was just the ticket. So I was inside, sa others had grabbed the outside tables. I was just by the open window so had a good view of the street and the two labradors with their owner busy on his laptop outside.
Upon discussing with my server Courtney (upbeat, chatty and full of good cheer), my mind was made up. First, my drink (Refresher - orange and apple juice, raspberries and mint) and then StreetX Chicken Croissant. My drink arrived promptly, very pink to put a rose to shame. Very pretty in it's tall glass, very cold (has ice) and not as sweet as it looked but berry, (pun intended) nice and a thirst quencher. It had looked like a sugar overkill but it was really refreshing and set me up for the food to come.
The plate looked huge with the toasted croissant cut in half and the chicken and bacon covered in smoked mozzarella and with a poached egg on the side laying on a generous layer of basil chilli flaked aioli. And it didn't stop there. As a counterpoint, the maple syrup was perfect, lifting the sweetness out of the dish so you could enjoy the crispness of the chicken and bacon. While the texture of the cheese gave it depth, the smokiness was enough to give a rich mouth feel, so I was glad I had also ordered a coke to drink. The spot on poached egg I had mixed in with the croissant; separate to the filling, so by the time I had finished the meal, I was happy on a bit of a carb high. I honestly don't think I needed to eat anything else that day.
The next day, I came in around 30 mins earlier to try the other menu item I had been tempted by - Smoked Chicken Quesadillas. After getting there in my car I had found it only beat the travelling time by train by only 20 mins (#CityLife) but didn't account for trying to find a park or trying to get a ticket.
The atmosphere was more business like with customers on phones, laptops and WFH which probably reflected the time of day I had entered.
Courtney remembered me from yesterday and pretty soon I had my plate in front of me. Even though the menu description sounded full on compared to yesterday's dish, to me, it didn't look as large in volume. Quesadilla's can be like that, they are sneaky. They seem to sway you into believing they are a light meal but can pack quite a punch to keep you sated aaaallll day!
The quesos were cooked well, neither burnt nor raw, and the amount of chicken within was balanced with the amount of the other ingredients.
The spicy kick of the jalapenos was just ahead of the flavour and texture of the red capsicums and the red onions added a fresh sweetness, rounding out the dish. The salsa and coriander combined with the garlic sour cream to give it a tasty but silky and full mouth feel.
Note: There is only one toilet in the cafe and parking can be found on the street but it is limited. It is also a very busy area both vehicle and pedestrian wise, with a short walk to the train station.
As usual, closer to late morning than breakfast (I am an early bird otherwise)
the cafe wasn't so busy as I thought it would be but it customers ranged from nearby workers having morning tea to young parents with their offspring and of course, the friendly dogs with their owners. Seating is both inside and out and on a day that was bright and sunny, was just the ticket. So I was inside, sa others had grabbed the outside tables. I was just by the open window so had a good view of the street and the two labradors with their owner busy on his laptop outside.
Upon discussing with my server Courtney (upbeat, chatty and full of good cheer), my mind was made up. First, my drink (Refresher - orange and apple juice, raspberries and mint) and then StreetX Chicken Croissant. My drink arrived promptly, very pink to put a rose to shame. Very pretty in it's tall glass, very cold (has ice) and not as sweet as it looked but berry, (pun intended) nice and a thirst quencher. It had looked like a sugar overkill but it was really refreshing and set me up for the food to come.
The plate looked huge with the toasted croissant cut in half and the chicken and bacon covered in smoked mozzarella and with a poached egg on the side laying on a generous layer of basil chilli flaked aioli. And it didn't stop there. As a counterpoint, the maple syrup was perfect, lifting the sweetness out of the dish so you could enjoy the crispness of the chicken and bacon. While the texture of the cheese gave it depth, the smokiness was enough to give a rich mouth feel, so I was glad I had also ordered a coke to drink. The spot on poached egg I had mixed in with the croissant; separate to the filling, so by the time I had finished the meal, I was happy on a bit of a carb high. I honestly don't think I needed to eat anything else that day.
The next day, I came in around 30 mins earlier to try the other menu item I had been tempted by - Smoked Chicken Quesadillas. After getting there in my car I had found it only beat the travelling time by train by only 20 mins (#CityLife) but didn't account for trying to find a park or trying to get a ticket.
The atmosphere was more business like with customers on phones, laptops and WFH which probably reflected the time of day I had entered.
Courtney remembered me from yesterday and pretty soon I had my plate in front of me. Even though the menu description sounded full on compared to yesterday's dish, to me, it didn't look as large in volume. Quesadilla's can be like that, they are sneaky. They seem to sway you into believing they are a light meal but can pack quite a punch to keep you sated aaaallll day!
The quesos were cooked well, neither burnt nor raw, and the amount of chicken within was balanced with the amount of the other ingredients.
The spicy kick of the jalapenos was just ahead of the flavour and texture of the red capsicums and the red onions added a fresh sweetness, rounding out the dish. The salsa and coriander combined with the garlic sour cream to give it a tasty but silky and full mouth feel.
Note: There is only one toilet in the cafe and parking can be found on the street but it is limited. It is also a very busy area both vehicle and pedestrian wise, with a short walk to the train station.
翻译：两个月来第一次休息，我要出去玩，吃点好吃的，放松一下！即使地铁对公共交通造成了严重破坏，它仍然感觉像一个（某种）假期。从窗外望去，从连绵起伏的绿色景观到城市屋顶的海洋，再到城市的混凝土全景，让我有机会坐下来欣赏它。我不像以前那样经常去城市了喜欢，所以这次我决定去Hylin 3次，两次去Cafe，一次去Back Bar。两者都在同一栋楼里，显然酒吧在后面。我的前两次访问是早午餐，因为我在他们的网站上查看了菜单。 (hylincafe.com)
像往常一样，比早餐更接近上午（否则我是一个早起的鸟儿）
咖啡馆并不像我想象的那么繁忙，但顾客范围从附近喝早茶的工人到年轻的父母和他们的孩子，当然还有友好的狗和他们的主人。里面和外面都有座位，在阳光明媚的日子里，这只是门票。所以我在里面，而其他人已经抢走了外面的桌子。我就在开着的窗户旁边，所以可以清楚地看到街道和两只拉布拉多犬，它们的主人在外面忙着他的笔记本电脑。
在与我的服务员考特尼（乐观、健谈、充满欢乐）讨论后，我下定了决心。首先是我的饮料（提神饮料 - 橙汁和苹果汁、覆盆子和薄荷），然后是 StreetX 鸡肉羊角面包。我的饮料很快就到了，粉红色的颜色让玫瑰相形见绌。装在高玻璃杯里非常漂亮，非常冷（有冰），不像看起来那么甜，但有浆果味，（双关语）很好，可以解渴。它看起来像是糖分过多，但它确实令人耳目一新，让我为即将到来的食物做好了准备。
盘子看起来很大，烤羊角面包切成两半，鸡肉和培根覆盖着熏马苏里拉奶酪，旁边放着一个荷包蛋，上面铺着一层厚厚的罗勒辣椒片蒜泥蛋黄酱。但事情并没有就此停止。作为对比，枫糖浆是完美的，它提升了菜肴的甜味，这样你就可以享受鸡肉和培根的酥脆。虽然奶酪的质地赋予了它深度，但烟熏味足以给人一种丰富的口感，所以我很高兴我还点了一杯可乐喝。我和牛角面包混在一起的荷包蛋上的斑点；与馅料分开，所以当我吃完饭时，我很高兴能吃点高碳水化合物。老实说，我认为那天我不需要吃任何其他东西。
第二天，我提前大约 30 分钟来到这里，尝试了另一个令我着迷的菜单项——烟熏鸡肉玉米饼。开车到达那里后，我发现它只比乘火车的旅行时间快了 20 分钟（#CityLife），但没有考虑到寻找公园或买票的情况。
气氛更像是与使用电话、笔记本电脑和在家办公的客户进行商务交流，这可能反映了我进入的时间。
考特尼昨天就记得我，很快我的盘子就放在了我面前。尽管菜单上的描述听起来比昨天的菜更丰富，但对我来说，它看起来没有那么大。玉米粉饼可以是这样的，它们很狡猾。它们似乎让你相信它们是一顿便餐，但实际上却可以让你一整天都饱足！
玉米饼煮得很好，既没有烧焦也没有生，里面的鸡肉量与其他配料的量很平衡。
墨西哥胡椒的辛辣味道先于红辣椒的味道和质地，而红洋葱则增添了新鲜的甜味，使这道菜更加圆润。莎莎酱和香菜与大蒜酸奶油相结合，带来美味但丝滑和饱满的口感。
注意：咖啡馆内只有一间厕所，街边有停车位，但数量有限。这也是一个非常繁忙的车辆和行人区域，步行不远即可到达火车站。
像往常一样，比早餐更接近上午（否则我是一个早起的鸟儿）
咖啡馆并不像我想象的那么繁忙，但顾客范围从附近喝早茶的工人到年轻的父母和他们的孩子，当然还有友好的狗和他们的主人。里面和外面都有座位，在阳光明媚的日子里，这只是门票。所以我在里面，而其他人已经抢走了外面的桌子。我就在开着的窗户旁边，所以可以清楚地看到街道和两只拉布拉多犬，它们的主人在外面忙着他的笔记本电脑。
在与我的服务员考特尼（乐观、健谈、充满欢乐）讨论后，我下定了决心。首先是我的饮料（提神饮料 - 橙汁和苹果汁、覆盆子和薄荷），然后是 StreetX 鸡肉羊角面包。我的饮料很快就到了，粉红色的颜色让玫瑰相形见绌。装在高玻璃杯里非常漂亮，非常冷（有冰），不像看起来那么甜，但有浆果味，（双关语）很好，可以解渴。它看起来像是糖分过多，但它确实令人耳目一新，让我为即将到来的食物做好了准备。
盘子看起来很大，烤羊角面包切成两半，鸡肉和培根覆盖着熏马苏里拉奶酪，旁边放着一个荷包蛋，上面铺着一层厚厚的罗勒辣椒片蒜泥蛋黄酱。但事情并没有就此停止。作为对比，枫糖浆是完美的，它提升了菜肴的甜味，这样你就可以享受鸡肉和培根的酥脆。虽然奶酪的质地赋予了它深度，但烟熏味足以给人一种丰富的口感，所以我很高兴我还点了一杯可乐喝。我和牛角面包混在一起的荷包蛋上的斑点；与馅料分开，所以当我吃完饭时，我很高兴能吃点高碳水化合物。老实说，我认为那天我不需要吃任何其他东西。
第二天，我提前大约 30 分钟来到这里，尝试了另一个令我着迷的菜单项——烟熏鸡肉玉米饼。开车到达那里后，我发现它只比乘火车的旅行时间快了 20 分钟（#CityLife），但没有考虑到寻找公园或买票的情况。
气氛更像是与使用电话、笔记本电脑和在家办公的客户进行商务交流，这可能反映了我进入的时间。
考特尼昨天就记得我，很快我的盘子就放在了我面前。尽管菜单上的描述听起来比昨天的菜更丰富，但对我来说，它看起来没有那么大。玉米粉饼可以是这样的，它们很狡猾。它们似乎让你相信它们是一顿便餐，但实际上却可以让你一整天都饱足！
玉米饼煮得很好，既没有烧焦也没有生，里面的鸡肉量与其他配料的量很平衡。
墨西哥胡椒的辛辣味道先于红辣椒的味道和质地，而红洋葱则增添了新鲜的甜味，使这道菜更加圆润。莎莎酱和香菜与大蒜酸奶油相结合，带来美味但丝滑和饱满的口感。
注意：咖啡馆内只有一间厕所，街边有停车位，但数量有限。这也是一个非常繁忙的车辆和行人区域，步行不远即可到达火车站。
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