点评:My pair of friends and I went to Panshi last night (on the occasion of my 85 birthday) to "celebrate"(?) the event. I had my favourite chicken pasanda (£12.95) - coupled with a stuffed parath and (thick) tarka dal. One friend had chicken tikka masala (£12.75); the other had balti tropical (£15.95). Both had the usual accompanyments that go with these dishes. It was a wet night - which explained the fact that few people were in the restaurant that evening. I was informed that they are normally very busy - as ideed they were when we first visited Panshi on 13 February this year - so there was a quiet but welcoming atmosphere. All the food was as delicious as before.
As before, everything was spotlessly clean (including the men's lavatory) with linen tablecloths. The staff are exceptionally friendly and efficient. Parking outside was effortless.
The large and extensive menu did state that prices had had to rise by 3-8% due to increasing overheads; everything, therefore, cost a bit more than it did last time but was still extremely good value. We intend going back again in 6-8 weeks time.
In summary: stil first rate. Highly recommended.
翻译:我和我的一对朋友昨晚(在我85岁生日之际)去盘石“庆祝”(?)这一活动。我吃了我最喜欢的鸡肉帕桑达(12.95英镑) - 加上馅帕拉斯和(厚)塔卡木豆。一位朋友吃了印度咖喱鸡(12.75 英镑);另一个是baltitropical(15.95英镑)。两者都有与这些菜肴相配的常见佐料。这是一个潮湿的夜晚 - 这解释了当晚餐厅里几乎没有人的事实。我得知他们通常很忙——正如我们今年 2 月 13 日第一次访问盘石时一样——所以这里有一种安静但温馨的氛围。所有的食物都像以前一样美味。
和以前一样,一切都一尘不染(包括男厕所),配有亚麻桌布。工作人员非常友好和高效。外面停车很方便。
庞大而丰富的菜单确实表明,由于管理费用增加,价格不得不上涨 3-8%;因此,一切都比上次贵了一些,但仍然非常物有所值。我们打算在 6-8 周后再次回来。
总结:仍然是一流的。强烈推荐。