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One of the better eateries on Port frontage
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One of the better eateries on Port frontage
O Filipe的点评
点评：I’ve come to the conclusion that the restaurants in the popular Matoshinos streets (R. Herois da Franca & Av Serpa Pinto) know how to cook the traditional Portuguese dishes but fall over when it comes to the bulk of staple fish dishes. I feel like they’re offering all these other fish dishes because it attracts the tourist trade. But I’m afraid you’ll find better cooked. tasting and more inventive seafood cuisine elsewhere and for a better price in Matoshinos & Porto.
There are exceptions…
We’ve had sardines every which way in the past but O’Filipe’s lightly tempura’d sardines were probably the best starter dish you could chose. Sublime.
The green lipped mussels in a finely chopped parsley, onion & lemon vinaigrette were excellent.
I’m sure the salted cod and rice dishes would be excellent choices too.
Then it comes to the more staple dishes…
The garlic prawns, cooked well enough in a light pimentao sauce but a tad dry. They don’t have the tenderness they should. Why I don’t know.
The hake fillets with the Russian salad. Very nice salad but again the hake is a tad dry. I’ve had much better elsewhere.
Desserts are simple but good.
I really liked the interior restaurant atmosphere. Lot of Portuguese. Service was good.
We’ll be back for the sardines, bachalau & rice dishes.
There are exceptions…
We’ve had sardines every which way in the past but O’Filipe’s lightly tempura’d sardines were probably the best starter dish you could chose. Sublime.
The green lipped mussels in a finely chopped parsley, onion & lemon vinaigrette were excellent.
I’m sure the salted cod and rice dishes would be excellent choices too.
Then it comes to the more staple dishes…
The garlic prawns, cooked well enough in a light pimentao sauce but a tad dry. They don’t have the tenderness they should. Why I don’t know.
The hake fillets with the Russian salad. Very nice salad but again the hake is a tad dry. I’ve had much better elsewhere.
Desserts are simple but good.
I really liked the interior restaurant atmosphere. Lot of Portuguese. Service was good.
We’ll be back for the sardines, bachalau & rice dishes.
翻译：我得出的结论是，受欢迎的 Matoshinos 街道上的餐馆（R. Herois da Franca 和 Av Serpa Pinto）知道如何烹饪传统的葡萄牙菜肴，但在涉及大量主食鱼类菜肴时却失败了。我觉得他们提供所有其他鱼类菜肴是因为它吸引了旅游业。但我担心你会发现煮得更好。在马托什诺斯和波尔图以更优惠的价格品尝其他地方更有创意的海鲜美食。
也有例外……
我们过去吃过各种各样的沙丁鱼，但 O’Filipe 的淡天妇罗沙丁鱼可能是您可以选择的最佳开胃菜。升华。
切碎的欧芹、洋葱和柠檬醋汁中的绿唇贻贝非常棒。
我相信咸鳕鱼和米饭也是不错的选择。
接下来就是更多的主食了……
大蒜虾，用淡甜椒酱煮得很好，但有点干。他们没有应有的温柔。为什么我不知道。
无须鳕鱼片配俄罗斯沙拉。非常好的沙拉，但鳕鱼还是有点干。我在其他地方过得更好。
甜点很简单但是很好。
我真的很喜欢餐厅的内部氛围。很多葡萄牙语。服务很好。
我们会回来吃沙丁鱼、巴哈劳和米饭。
也有例外……
我们过去吃过各种各样的沙丁鱼，但 O’Filipe 的淡天妇罗沙丁鱼可能是您可以选择的最佳开胃菜。升华。
切碎的欧芹、洋葱和柠檬醋汁中的绿唇贻贝非常棒。
我相信咸鳕鱼和米饭也是不错的选择。
接下来就是更多的主食了……
大蒜虾，用淡甜椒酱煮得很好，但有点干。他们没有应有的温柔。为什么我不知道。
无须鳕鱼片配俄罗斯沙拉。非常好的沙拉，但鳕鱼还是有点干。我在其他地方过得更好。
甜点很简单但是很好。
我真的很喜欢餐厅的内部氛围。很多葡萄牙语。服务很好。
我们会回来吃沙丁鱼、巴哈劳和米饭。
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