点评:lovely lunch stop before continuing eastward. the patio was perfect for al fresco dining during our visit. we were informed almost immediately they were out of a few things and they were understaffed. so the wait we had for our food was a given. it's the norm now it seems when dining out.
the menu was filled with intriguing all day breakfast options and filled out with many hand held sandwich style items. options of chips, fresh fruit, or fruit cup come with. we chose one from breakfast and one from lunch. my choice of a Monte Cristo-which I realized i had not enjoyed in years-was absolutely delicious. i came to the realization that these are basically French Toast made into a savory sandwich. this one was made perfectly with ham, turkey, and two cheeses. came with a delicious (homemade?) Marionberry jam. Loved it.
the other choice today was a Dill Tuna sandwich. listed as being on a croissant but served on regular bread due to shortages. the tuna salad was made in such a way as to not be overly wet. held together just right. the dill, celery, and red onion added zest to the flavor profile. it was thoroughly devoured and enjoyed. excellent. if you are in the area this is a wonderful spot and if you are able to take the time, totally worth enjoying.
翻译:在继续向东前,我们停下来享用美味的午餐。露台非常适合我们参观期间的露天用餐。我们几乎立即被告知,他们有一些东西卖完了,而且人手不足。所以我们要等上一顿饭,这是理所当然的。现在看来,这在外出就餐时很常见。
菜单上全是诱人的全天早餐选择,还有许多手拿的三明治式食物。随附薯条、新鲜水果或水果杯。我们从早餐和午餐中各选了一个。我选了 Monte Cristo——我意识到我已经好几年没吃过了——非常美味。我意识到这些基本上是法式吐司做成的咸味三明治。这个三明治配火腿、火鸡和两种奶酪,做得非常完美。配有美味的(自制?)马里恩莓果酱。很喜欢。
今天的另一个选择是莳萝金枪鱼三明治。由于短缺,它被列为羊角面包,但放在普通面包上。金枪鱼沙拉的制作方式不会太湿。搭配得恰到好处。莳萝、芹菜和红洋葱为味道增添了风味。它被彻底吃光并享受其中。非常好。如果您在该地区,这是一个很棒的地方,如果您有时间,绝对值得享受。