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MAN- that food was good!
Debbe C
MAN- that food was good!
Something Different的点评
点评：We stopped in for an early dinner while heading home from vacation on a Friday.
Read some mixed reviews but I think that was early in the pandemic so we called and they were open. We were very glad they were!
Being mid afternoon Friday- they weren't busy but people did start filtering in. The wait staff was attentive, the seafood and meat were delicious and meat cooked to order!
We each had the Land & Sea which is one meat and one seafood entre. We both chose Tri Tip which is "Tender and flavorful cut at the end of the sirloin. Cooked medium-rare" and I was a little concerned as my husband is the kinda guy who says to just smack the cow on the a$$ as it runs past the grill and call it good! He was not disappointed! I'm more of medium-rare and I too was not disappointed. I added the Smoked Salmon and he added Local Oysters. All was perfect!
On the side- our fries and onion rings were also great. Menu says they use tallow for that perfect amount of crispiness. They weren't wrong.
Since we were driving I decided to have a "mocktail" margarita. Okay, I was unhappy with that choice, but I had never tried a mocktail. I think I'll stick with lemonade if alcohol cannot be on the menu.
Great place to eat, and if you want cook books, bakery items or other goodies to bring home- the store is attached and I could have brought it all home. Instead we brought home a couple of their Neandertal coffee mugs 😂
Oh yeah, every other Wednesday they have open mic night, if you're interested.
Read some mixed reviews but I think that was early in the pandemic so we called and they were open. We were very glad they were!
Being mid afternoon Friday- they weren't busy but people did start filtering in. The wait staff was attentive, the seafood and meat were delicious and meat cooked to order!
We each had the Land & Sea which is one meat and one seafood entre. We both chose Tri Tip which is "Tender and flavorful cut at the end of the sirloin. Cooked medium-rare" and I was a little concerned as my husband is the kinda guy who says to just smack the cow on the a$$ as it runs past the grill and call it good! He was not disappointed! I'm more of medium-rare and I too was not disappointed. I added the Smoked Salmon and he added Local Oysters. All was perfect!
On the side- our fries and onion rings were also great. Menu says they use tallow for that perfect amount of crispiness. They weren't wrong.
Since we were driving I decided to have a "mocktail" margarita. Okay, I was unhappy with that choice, but I had never tried a mocktail. I think I'll stick with lemonade if alcohol cannot be on the menu.
Great place to eat, and if you want cook books, bakery items or other goodies to bring home- the store is attached and I could have brought it all home. Instead we brought home a couple of their Neandertal coffee mugs 😂
Oh yeah, every other Wednesday they have open mic night, if you're interested.
翻译：我们周五度假回家时停下来吃早饭。
读了一些褒贬不一的评论，但我认为那是在大流行的早期，所以我们打电话，他们是开放的。我们很高兴他们是！
周五下午，他们并不忙，但人们确实开始涌入。侍应生很细心，海鲜和肉都很美味，肉是现点现做的！
我们每个人都点了陆地和海洋，这是一份肉类和一份海鲜主菜。我们都选择了 Tri Tip，它是“牛腰肉末端的切块又嫩又美味。煮得三分熟”，我有点担心，因为我丈夫是那种说把牛拍在牛身上的人，因为它跑过烤架并称其为好！他没有失望！我更喜欢三分熟，我也没有失望。我添加了烟熏三文鱼，他添加了当地牡蛎。一切都很完美！
另一方面 - 我们的薯条和洋葱圈也很棒。菜单上说他们使用牛脂来达到完美的松脆度。他们没有错。
由于我们正在开车，所以我决定喝一杯“无酒精”玛格丽塔。好吧，我对这个选择不满意，但我从未尝试过无酒精鸡尾酒。如果菜单上没有酒精，我想我会坚持喝柠檬水。
吃饭的好地方，如果你想要烹饪书籍、烘焙食品或其他好东西带回家——商店是附属的，我可以把它们全部带回家。相反，我们带回家了几个尼安德特人的咖啡杯😂
哦，是的，如果你有兴趣的话，每隔周三他们就会举办开放麦克风之夜。
读了一些褒贬不一的评论，但我认为那是在大流行的早期，所以我们打电话，他们是开放的。我们很高兴他们是！
周五下午，他们并不忙，但人们确实开始涌入。侍应生很细心，海鲜和肉都很美味，肉是现点现做的！
我们每个人都点了陆地和海洋，这是一份肉类和一份海鲜主菜。我们都选择了 Tri Tip，它是“牛腰肉末端的切块又嫩又美味。煮得三分熟”，我有点担心，因为我丈夫是那种说把牛拍在牛身上的人，因为它跑过烤架并称其为好！他没有失望！我更喜欢三分熟，我也没有失望。我添加了烟熏三文鱼，他添加了当地牡蛎。一切都很完美！
另一方面 - 我们的薯条和洋葱圈也很棒。菜单上说他们使用牛脂来达到完美的松脆度。他们没有错。
由于我们正在开车，所以我决定喝一杯“无酒精”玛格丽塔。好吧，我对这个选择不满意，但我从未尝试过无酒精鸡尾酒。如果菜单上没有酒精，我想我会坚持喝柠檬水。
吃饭的好地方，如果你想要烹饪书籍、烘焙食品或其他好东西带回家——商店是附属的，我可以把它们全部带回家。相反，我们带回家了几个尼安德特人的咖啡杯😂
哦，是的，如果你有兴趣的话，每隔周三他们就会举办开放麦克风之夜。
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