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Excellent
Sue_and_Andy_66
Excellent
Astrofegia Restaurant的点评
点评：Popular restaurant in the old town situated not far from the bus stop, just up a short walk up the path which passes the nice artwork of traditional Greek ladies on the side of a building.
Booking advisable as we tried to dine there one night and they were packed to the rafters so rather than wait, we decided to book for a few days later. Arrived at our appointed time true to their word our requested table on the outside edge was awaiting. Beautiful position, nice and airy with views down to the sea. No house wines, so we choose a bottle of Ennea Trebbiano Sauvignon Blanc at €20. After pursuing their menu decided on the variety of mushrooms to share at €10.50 and the bread (€3.80) and for mains opted for there the grilled swordfish (€18.50) and the roast lamb (€20.00).
Not long to wait and the starters of mushrooms and bread arrived, the mushrooms where a good helping in a very nice flavoursome sauce. The bread was a very nice seeded loaf much nicer than the usual standard white bread which you sometimes get elsewhere. These were enjoyed very much.
Main of the swordfish and roast lamb followed soon afterwards, the swordfish was two perfectly cooked fillets of fish with dried tomato, capers with lemon zest and accompanied with a nice fresh salad, this was also very good. The roast lamb in the oven was with white wine, lemon juice, garlic, rosemary, and bay leaves and was served with roast potatoes. Lamb was cooked to perfection and was extremely tasty – very enjoyable.
We enjoyed the food and evening here. Lovely friendly hosts and we would highly recommend.
Visited 01 Jul 2025
Booking advisable as we tried to dine there one night and they were packed to the rafters so rather than wait, we decided to book for a few days later. Arrived at our appointed time true to their word our requested table on the outside edge was awaiting. Beautiful position, nice and airy with views down to the sea. No house wines, so we choose a bottle of Ennea Trebbiano Sauvignon Blanc at €20. After pursuing their menu decided on the variety of mushrooms to share at €10.50 and the bread (€3.80) and for mains opted for there the grilled swordfish (€18.50) and the roast lamb (€20.00).
Not long to wait and the starters of mushrooms and bread arrived, the mushrooms where a good helping in a very nice flavoursome sauce. The bread was a very nice seeded loaf much nicer than the usual standard white bread which you sometimes get elsewhere. These were enjoyed very much.
Main of the swordfish and roast lamb followed soon afterwards, the swordfish was two perfectly cooked fillets of fish with dried tomato, capers with lemon zest and accompanied with a nice fresh salad, this was also very good. The roast lamb in the oven was with white wine, lemon juice, garlic, rosemary, and bay leaves and was served with roast potatoes. Lamb was cooked to perfection and was extremely tasty – very enjoyable.
We enjoyed the food and evening here. Lovely friendly hosts and we would highly recommend.
Visited 01 Jul 2025
翻译：这家老城区的人气餐厅离公交车站不远，沿着小路走一小段路就到了，路边是一栋建筑侧面精美的传统希腊女士艺术品。
建议提前预订，因为有一天晚上我们想去那里用餐，结果餐厅挤满了人，所以我们决定预订几天后再去。我们准时到达，餐厅信守承诺，我们预定的外缘餐桌已经准备好了。餐厅位置优美，通风良好，可以俯瞰大海。餐厅没有招牌葡萄酒，所以我们点了一瓶20欧元的Ennea Trebbiano Sauvignon Blanc。点完菜单后，我们决定点一份10.5欧元的蘑菇拼盘和一份3.8欧元的面包，主菜则是烤剑鱼（18.5欧元）和烤羊肉（20欧元）。
没过多久，蘑菇和面包的开胃菜就上来了，蘑菇的份量很足，酱汁也非常美味。面包非常美味，籽粒饱满，比你有时在其他地方吃到的普通白面包好吃多了。我们都非常享受。
主菜是剑鱼和烤羊肉，剑鱼是两片烹制得恰到好处的鱼片，配以番茄干、柠檬皮刺山柑，再配上一份美味的新鲜沙拉，味道也非常不错。烤箱烤羊肉搭配白葡萄酒、柠檬汁、大蒜、迷迭香和月桂叶，最后配上烤土豆。羊肉烤得恰到好处，美味极了——非常令人享受。
我们很享受这里的美食和夜晚。主人非常友好热情，我们强烈推荐。
访问日期：2025年7月1日
建议提前预订，因为有一天晚上我们想去那里用餐，结果餐厅挤满了人，所以我们决定预订几天后再去。我们准时到达，餐厅信守承诺，我们预定的外缘餐桌已经准备好了。餐厅位置优美，通风良好，可以俯瞰大海。餐厅没有招牌葡萄酒，所以我们点了一瓶20欧元的Ennea Trebbiano Sauvignon Blanc。点完菜单后，我们决定点一份10.5欧元的蘑菇拼盘和一份3.8欧元的面包，主菜则是烤剑鱼（18.5欧元）和烤羊肉（20欧元）。
没过多久，蘑菇和面包的开胃菜就上来了，蘑菇的份量很足，酱汁也非常美味。面包非常美味，籽粒饱满，比你有时在其他地方吃到的普通白面包好吃多了。我们都非常享受。
主菜是剑鱼和烤羊肉，剑鱼是两片烹制得恰到好处的鱼片，配以番茄干、柠檬皮刺山柑，再配上一份美味的新鲜沙拉，味道也非常不错。烤箱烤羊肉搭配白葡萄酒、柠檬汁、大蒜、迷迭香和月桂叶，最后配上烤土豆。羊肉烤得恰到好处，美味极了——非常令人享受。
我们很享受这里的美食和夜晚。主人非常友好热情，我们强烈推荐。
访问日期：2025年7月1日
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