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Fine Dining with Superior Seafood quality
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Fine Dining with Superior Seafood quality
Anson的点评
点评：Anson is one of the best restaurants in Charleston when it comes to seafood options. The high quality and freshness is the key and dinning in a more nice quiet and romantic ambience is the second factor why this place made it to my top 5 restaurant in Charleston for fine seafood dinning establishment.
Items we tried and loved:
Shrimp De Johnge
Crab Louie
Lobster Bucatini
Pan roasted Grouper
As for dessert, the pecan pie is one of the best of its kind, a truly authentic southern bite.
The wine list is meticulously selected with several options fairly priced. I found my favorite Chardonnay from a top winery that usually send their wines to fine dining restaurants rather than to the market. “Kistler”. Less than twice the winery release price.
The dessert wine “Honig late harvest Sauv. Blanc” was so interesting and perfect to end a nice meal. It is the American version of the French sauterne.
Service. Adequate. They are very busy, so attention to the table could be on the slower side, but fine for less interruptions. Very friendly and helpful waiting staff
Value: you pay the price of fine dining that provides a nice ambience serving the freshest seafood with dishes that are perfectly executed.
Recommendations: highly recommended for nice romantic meal.
Items we tried and loved:
Shrimp De Johnge
Crab Louie
Lobster Bucatini
Pan roasted Grouper
As for dessert, the pecan pie is one of the best of its kind, a truly authentic southern bite.
The wine list is meticulously selected with several options fairly priced. I found my favorite Chardonnay from a top winery that usually send their wines to fine dining restaurants rather than to the market. “Kistler”. Less than twice the winery release price.
The dessert wine “Honig late harvest Sauv. Blanc” was so interesting and perfect to end a nice meal. It is the American version of the French sauterne.
Service. Adequate. They are very busy, so attention to the table could be on the slower side, but fine for less interruptions. Very friendly and helpful waiting staff
Value: you pay the price of fine dining that provides a nice ambience serving the freshest seafood with dishes that are perfectly executed.
Recommendations: highly recommended for nice romantic meal.
翻译：说到海鲜，Anson 是查尔斯顿最好的餐厅之一。高品质和新鲜度是关键，在更安静和浪漫的氛围中用餐是这家餐厅成为我心目中查尔斯顿五大高级海鲜餐厅之一的第二个因素。
我们尝试过并喜欢的菜品：
Shrimp De Johnge
Crab Louie
Lobster Bucatini
Pan roasted Grouper
至于甜点，山核桃派是同类中最好的，是真正正宗的南方风味。
酒单经过精心挑选，有几种价格合理的选择。我从一家顶级酒庄找到了我最喜欢的霞多丽，这家酒庄通常将葡萄酒送到高级餐厅，而不是市场。“Kistler”。不到酒庄发行价的两倍。
甜酒“Honig late harvest Sauv. Blanc”非常有趣，是结束一顿美餐的完美选择。它是法国苏玳酒的美国版。
服务。足够好。他们非常忙，所以对餐桌的照顾可能会比较慢，但干扰少一点也没关系。服务员非常友好和乐于助人
价值：你支付的餐费提供了精致的用餐环境，供应最新鲜的海鲜和完美的菜肴。
建议：强烈推荐浪漫的一餐。
我们尝试过并喜欢的菜品：
Shrimp De Johnge
Crab Louie
Lobster Bucatini
Pan roasted Grouper
至于甜点，山核桃派是同类中最好的，是真正正宗的南方风味。
酒单经过精心挑选，有几种价格合理的选择。我从一家顶级酒庄找到了我最喜欢的霞多丽，这家酒庄通常将葡萄酒送到高级餐厅，而不是市场。“Kistler”。不到酒庄发行价的两倍。
甜酒“Honig late harvest Sauv. Blanc”非常有趣，是结束一顿美餐的完美选择。它是法国苏玳酒的美国版。
服务。足够好。他们非常忙，所以对餐桌的照顾可能会比较慢，但干扰少一点也没关系。服务员非常友好和乐于助人
价值：你支付的餐费提供了精致的用餐环境，供应最新鲜的海鲜和完美的菜肴。
建议：强烈推荐浪漫的一餐。
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