点评:We had a fantastic dinner at Revival during our recent trip to Charleston. The atmosphere was warm and welcoming, and the food exceeded our expectations.
We began with the fig and prosciutto salad, which struck a perfect balance of sweet and savory. It was fresh, beautifully plated, and a great start to the meal.
I ordered the Lowcountry seafood rice dish (called the Pirlou)—a flavorful combination of shrimp, mussels, crab, and lobster served over Carolina Gold rice. Every bite was rich and satisfying without being too heavy. My wife had the seared Ōra King salmon, which was served over a smoked crème fraîche base with tomatoes and roe. She described it as perfectly cooked and truly delicious.
We also shared the charred okra side, which was a standout. We enjoy okra and found this version particularly impressive—crispy, not overly soft, and full of flavor.
Our server, Sara, was especially helpful and attentive throughout the evening. Her knowledge of the menu and warm demeanor really added to our experience.
We enjoyed a nice glass of wine with dinner and left feeling well taken care of. We look forward to returning on a future visit to Charleston and would happily recommend Revival to friends and fellow travelers.
翻译:我们最近去查尔斯顿旅行时,在 Revival 餐厅享用了一顿丰盛的晚餐。餐厅氛围温馨热情,菜品也超出了我们的预期。
我们点了无花果和意大利熏火腿沙拉,甜咸口味完美平衡。沙拉新鲜可口,摆盘精美,是这顿饭的绝佳开胃菜。
我点了低地海鲜饭(名为 Pirlou),将虾、贻贝、螃蟹和龙虾的美味组合,搭配卡罗莱纳黄金米饭。每一口都浓郁可口,却又不会油腻。我妻子点了香煎Ōra帝王鲑鱼,配以烟熏鲜奶油底,佐以番茄和鱼子。她称赞这道菜烹饪得恰到好处,美味至极。
我们还分享了一份烤秋葵配菜,这道菜的特色非常突出。我们喜欢秋葵,这道菜尤其令人印象深刻——酥脆,不会过软,而且味道十足。
我们的服务员 Sara 在整个晚上都非常热情周到,服务周到。她对菜单的了解和热情的举止确实为我们的用餐体验增色不少。
晚餐时,我们享用了一杯美酒,离开时感觉受到了周到的照顾。我们期待下次再来查尔斯顿,并乐意向朋友和同行旅客推荐 Revival。