点评:We knew the restaurant had been sold and hesitant to try with new owners. We were able to make reservations for an off time on Father's Day on the patio. It was a beautiful day and we found the menu to be very similar, if not the same as the owners before. If you had a good experience in the past, nothing has changed with menu items.
We both ordered the fish and chips. My husband ordered the side salad and it was ok. The primary ingredient was iceberg lettuce and not our favorite. Most restaurants have changed to Spring mix or something similar. We should have asked and know not to order salad in the future. We both had the fish and chips. It was served with a more vinegar based coleslaw and something we both prefer to heavy mayo. It was a large portion of fish, with a lot of breading and not drained after coming from the fryer. Our plates had puddles of oil.
The server, Sara was friendly and efficient. We would return again, but order something else.
翻译:我们知道这家餐厅已被出售,并且犹豫要不要尝试与新主人合作。我们可以在父亲节那天在露台上预订休息时间。这是美好的一天,我们发现菜单非常相似,即使与之前的业主不同。如果您过去有过良好的体验,那么菜单项没有任何变化。
我们都点了鱼和薯条。我丈夫点了配菜沙拉,没关系。主要成分是卷心莴苣,不是我们最喜欢的。大多数餐厅都改用 Spring mix 或类似的东西。我们应该问过并且知道以后不要点沙拉。我们都吃了鱼和薯条。它配以更醋的凉拌卷心菜和我们都喜欢重蛋黄酱的东西。这是一大块鱼,有很多面包屑,从油炸锅里出来后没有沥干。我们的盘子里有油渍。
服务器 Sara 友好而高效。我们会再次回来,但要点别的东西。