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Kismet的点评
点评：I’ve been recommended Kismet. I’m an infrequent visitor to Stockport, and have tried out quite a few Indian restaurants in the centre, so a trip a bit further out was interesting.
The restaurant itself was nicely decorated, and service was attentive and good. The menu was the typical extensive version. In the end I went for Ginger Lamb with a side of Saag Bhaji and Chapatis, with a pickle tray to start. All were good - interesting mix of pickles, plenty of succulent meat, and a good saag.
My only remark would be that to turn it into ‘Ginger’, prices of sliced ginger were added to a generic sauce. This is absolutely standard practice, but the ginger was still quite raw. I’d rather that restaurants take a little longer to specially cook a smaller range of dishes, but completely understand the market they work with.
In summary, one of the better restaurants I’ve been in. Good food, service and atmosphere, and definitely worth the visit. £25, including a beer, so good value too. Just stick to the more standard dishes for a great meal.
The restaurant itself was nicely decorated, and service was attentive and good. The menu was the typical extensive version. In the end I went for Ginger Lamb with a side of Saag Bhaji and Chapatis, with a pickle tray to start. All were good - interesting mix of pickles, plenty of succulent meat, and a good saag.
My only remark would be that to turn it into ‘Ginger’, prices of sliced ginger were added to a generic sauce. This is absolutely standard practice, but the ginger was still quite raw. I’d rather that restaurants take a little longer to specially cook a smaller range of dishes, but completely understand the market they work with.
In summary, one of the better restaurants I’ve been in. Good food, service and atmosphere, and definitely worth the visit. £25, including a beer, so good value too. Just stick to the more standard dishes for a great meal.
翻译：有人向我推荐 Kismet。我很少去斯托克波特，在市中心尝试过不少印度餐馆，所以走远一点去看看很有意思。
餐厅本身装饰得很漂亮，服务周到周到。菜单是典型的丰盛版。最后我点了姜羊肉，配上 Saag Bhaji 和 Chapatis，开胃菜是一盘泡菜。一切都很好——有趣的泡菜组合，大量多汁的肉，还有美味的 Saag。
我唯一的意见是，为了把它变成“姜”，把姜片的价格加到普通的酱汁里。这绝对是标准做法，但姜还是很生。我宁愿餐厅花更长的时间来特别烹饪一些较小的菜肴，但完全了解他们所服务的市场。
总之，这是我去过的更好的餐厅之一。食物、服务和氛围都很好，绝对值得一去。25 英镑，包括一杯啤酒，所以也很划算。只需坚持使用更标准的菜肴即可享用一顿美味的餐点。
餐厅本身装饰得很漂亮，服务周到周到。菜单是典型的丰盛版。最后我点了姜羊肉，配上 Saag Bhaji 和 Chapatis，开胃菜是一盘泡菜。一切都很好——有趣的泡菜组合，大量多汁的肉，还有美味的 Saag。
我唯一的意见是，为了把它变成“姜”，把姜片的价格加到普通的酱汁里。这绝对是标准做法，但姜还是很生。我宁愿餐厅花更长的时间来特别烹饪一些较小的菜肴，但完全了解他们所服务的市场。
总之，这是我去过的更好的餐厅之一。食物、服务和氛围都很好，绝对值得一去。25 英镑，包括一杯啤酒，所以也很划算。只需坚持使用更标准的菜肴即可享用一顿美味的餐点。
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