点评:1. Asked for a salad. Told "We have been out of lettuce for the past two days and I don't think anyone went and bought any today either."
How does a restaurant go three days without lettuce? How does management not go purchase some? Did they serve burgers for three days without lettuce as well because they are too lazy to buy some?
This does not make sense to me.
2. Asked for Hollandaise sauce on my eggs. Told "We don't have any of that at this time of day. " I said "Couldn't I order a Benny breakfast and get hollandaise on my eggs benedict?" Told "Yes but we don't have it for other egg offerings this time of day (2:00 PM)."
That does not make sense to me.
3. Got food poisoning from my meal. Serious symptoms of colon blow. I thought at least the food was good until this happened.
Not a good experience but at least the place looked as clean as my bowels were after my visit.
翻译:1. 点了沙拉。被告知“过去两天我们的生菜都卖完了,我想今天也没人去买。”
一家餐厅怎么能三天不吃生菜呢?管理层怎么不去买一些呢?他们是不是因为懒得买生菜,所以三天不吃汉堡?
我觉得这说不通。
2. 点了鸡蛋上的荷兰酱。被告知“我们今天这个时候没有荷兰酱。”我说“我不能点一份班尼迪克蛋早餐,然后在班尼迪克蛋上加荷兰酱吗?”被告知“可以,但是今天这个时候(下午 2:00)我们没有其他鸡蛋供应荷兰酱。”
我觉得这说不通。
3. 用餐时食物中毒。严重的结肠扩张症状。在发生这种情况之前,我以为食物至少还不错。
虽然不是一个好的体验,但至少这个地方看起来和我参观后的肠子一样干净。