点评:In spite of the line at the door we were ushered into a high top table in the bar area. Our server recommended the burger which we both had — he the bbq bacon and myself the mushroom add the horseradish sauce. I added a Margarita to my lunch and was somewhat disappointed at the size and plastic cup, but pleased by the heavy pour. We waited quite a while for the food, not a deal breaker because it usually means the food is being made and not reheated. We split his onions rings which were so epic: lightly battered in corn meal and fried to ultra crispy. His burger came with the cheese he requested but the grill took another burger and made it anew, rather than scrapping the cheese off the first one. The meat is particularly outstanding — ground fresh daily by local supplier Herman Falter. I ding a ⭐️ for service which was S - L-O -W but fortunately many staff members made sure we were being looked after. Delicious!!!!!
翻译:尽管门口排着长队,我们还是被领到吧台区的一张高脚桌旁。服务员推荐了我们俩都点的汉堡——他点了烧烤培根,我点了蘑菇加辣根酱。午餐我加了一杯玛格丽特,对它的大小和塑料杯有点失望,但对浓稠的酒水很满意。我们等了好一会儿才上菜,但这没什么大不了的,因为通常这意味着食物正在制作中,而不是重新加热。我们分了他的洋葱圈,简直太美味了:裹上薄薄的玉米面糊,炸得超级酥脆。他的汉堡配了他要求的奶酪,但烤架拿了另一个汉堡重新做了,而不是把第一个汉堡上的奶酪去掉。肉质尤其出色——由当地供应商Herman Falter每天新鲜研磨。我给服务打个⭐️,服务太慢了,但幸运的是,很多工作人员确保我们得到了照顾。美味!!!!!