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Bindaree Rump was VERY tough
Alan S
Bindaree Rump was VERY tough
Aussie Beef Steakhouse的点评
点评：This visit was somewhat disappointing. We've been to this restaurant on a previous occasion, and everything was superb but, this time, I had a steak that was, well, anything but. To be clear, most of the meal was excellent — Coconut Prawns starter was great, vegetables etc. accompanying our steaks were also very good, my wife's Maranoa Eye Fillet was tender and succulent, and the desserts were tasty. However, my 400g Bindaree Rump was VERY tough — it was hard to cut it, even with a steak knife, and chewing it was a chore, to the point where I gave up about half-way through. Kinda mystifying, and certainly disappointing, in a specialist steakhouse. I can understand that some cuts are perhaps a little less tender than others, but this steak would have struggled to reach the standard of the average pub lunch-time special. ..... Regrettably, I probably wouldn't return — a $49 steak deserves a little more Quality Control attention.
翻译：这次用餐体验有点令人失望。我们之前来过这家餐厅，一切都很棒，但这次我吃的牛排，嗯，完全不怎么样。需要说明的是，大部分菜品都很出色 — — 开胃菜椰子虾很棒，配牛排的蔬菜等也很美味，我妻子点的 Maranoa 眼牛排鲜嫩多汁，甜点也很美味。但是，我的 400 克 Bindaree 牛臀肉非常硬 — — 切起来很困难，即使用牛排刀，咀嚼起来也很费劲，以至于我吃了一半就放弃了。在一家专业牛排餐厅，这有点令人费解，当然也令人失望。我可以理解有些部位可能比其他部位更不嫩，但这块牛排很难达到普通酒吧午餐特价菜的标准。......遗憾的是，我可能不会再来了 — — 49 美元的牛排需要更多的质量控制。
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