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Terrific restaurant!! A Hidden Gem!
Bárbara A
Terrific restaurant!! A Hidden Gem!
Maldon & Mignonette的点评
点评：Chef and owner, "Rob" whose credentials reach from the French Culinary Institute, to some of the most famous restaurants in NYC, knocks it out of the park with this restuarant! If you think you've had the best Duck (this dish served with the most crispy breast and most succulent leg confit) or the best lasagna (this one served with bechamel and three different meat combinations) think, again. The food is so creative, so delicous and so beautifully presented, you won't recognize some of your traditional favorite dishes but you will be wonderfully surprised and delighted!
Josh, the head bartender, makes a perfect martini, Manhattan and, if your tastes go to the more adventorous, a Bourbon Negroni or an Espresso Martini (we're sure he has many other specialties but we couldn't try all of them; we will, when we return!). He is also so cordial and so helpful - a joy to spend cocktail hour with!
If you haven't had the priveledge of visiting this restuarant, do it and do it soon. In no time, it will be hard to get a reservation!!
Josh, the head bartender, makes a perfect martini, Manhattan and, if your tastes go to the more adventorous, a Bourbon Negroni or an Espresso Martini (we're sure he has many other specialties but we couldn't try all of them; we will, when we return!). He is also so cordial and so helpful - a joy to spend cocktail hour with!
If you haven't had the priveledge of visiting this restuarant, do it and do it soon. In no time, it will be hard to get a reservation!!
翻译：主厨兼老板“Rob”的资历从法国烹饪学院到纽约一些最著名的餐厅，他的餐厅绝对一流！如果您认为您已经吃过最好的鸭子（这道菜搭配最脆的鸭胸和最多汁的鸭腿）或最好的千层面（这道菜搭配白汁和三种不同的肉类组合），请再想想。食物如此有创意，如此美味，如此精美，您可能认不出一些您最喜欢的传统菜肴，但您会感到非常惊喜和高兴！
首席调酒师 Josh 可以调出完美的马提尼、曼哈顿，如果您的口味更大胆，可以调出波旁内格罗尼或浓缩马提尼（我们相信他还有很多其他特色菜，但我们无法全部品尝；我们回来时会品尝的！）。他也非常热情，乐于助人 - 和他一起度过鸡尾酒时光是一种享受！
如果你还没有机会光顾这家餐厅，那就赶紧去吧。很快，预订就变得很难了！！
首席调酒师 Josh 可以调出完美的马提尼、曼哈顿，如果您的口味更大胆，可以调出波旁内格罗尼或浓缩马提尼（我们相信他还有很多其他特色菜，但我们无法全部品尝；我们回来时会品尝的！）。他也非常热情，乐于助人 - 和他一起度过鸡尾酒时光是一种享受！
如果你还没有机会光顾这家餐厅，那就赶紧去吧。很快，预订就变得很难了！！
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