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WORST BRICK OVEN PIZZA in hoboken
michael p
WORST BRICK OVEN PIZZA in hoboken
Napoli's Pizza的点评
点评：This is hands down the WORST pizza I have ever had anywhere in New York/New Jersey area- I even came back a second time to give this place another shot- it’s the WORST brick oven pizza…it’s soggy crust, zero flavor and oily- we ordered 2 pizza and they both had the same issue- the basic Tennant of brick oven is that the crust is CRISPY NOT SOGGY- 4 cheese pizza was an oily mess and we also ordered a 1/2 & 1/2 which was just a bunch of flavorless ingredients on a soggy crust- I have never written a pizza review, that’s how bad this was! We paid about 50$ for a terrible pizza experience- DO NOT do the same- as stated, I even gave this place another try and it only confirmed my initial experience. There are so many other amazing pizza places in hoboken - sry@napoli, just spitting facts ! I’m local and never disparage local businesses BUT YOUR PIZZA PRODUCT is NOT GOOD especially for what you charge $$$ (staff super nice, apps were fine, sodas were Gina) save your self the money and go to Grimaldi, artichoke or even dominos …yes, it is way better than Napoli. Sad but true.
翻译：这是我在纽约/新泽西地区吃过的最糟糕的披萨——我什至第二次回来给这个地方再试一次——这是最糟糕的砖炉披萨……它的外皮湿透，味道零油腻——我们点了 2 个披萨，他们都有同样的问题 - 砖炉的基本 Tennant 是外壳脆而不湿 - 4 奶酪披萨是油腻的一团糟，我们还订购了 1/2 和 1/2，这只是一个一堆无味的配料放在湿漉漉的外皮上——我从来没有写过比萨评论，这真是太糟糕了！我们为糟糕的披萨体验支付了大约 50 美元 - 不要做同样的事情 - 如前所述，我什至再次尝试了这个地方，它只证实了我的初步体验。在霍博肯 - sry@napoli，还有很多其他令人惊叹的披萨店，只是随地吐痰的事实！我是本地人，从不贬低当地企业，但你的比萨产品并不好，尤其是你收取的费用 $$$（工作人员超级好，应用程序很好，苏打水是吉娜）省下钱去格里马尔迪，朝鲜蓟甚至多米诺骨牌……是的，它比那不勒斯好多了。悲伤但真实。
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