点评:It’s my hobby to find and dine at historic inns. My favorites are in the Bucks County area. This one did not make the grade. Our server approached us promptly and informed us that both he and a young woman would be waiting on us. We ordered drinks and I asked if we could have raw oysters with them. Our drinks were swiftly served and we enjoyed them. Thirty five minutes later we were still waiting for the oysters. Our woman server approached and asked to take our dinner order. I informed her that we were still waiting on our oysters. She looked blankly at us and indicated she would check on this. Five minutes later we were served the oysters by another young woman who asked to take our dinner order. The oysters were tepid rather than chilled. The flavor was underwhelming and the accompanying “ black pepper mignonette ” was inedible. There was no apology for the wait for this dish. My main course, the Lobster Ravioli, had not a hint of a lobster flavor. Thankfully, the lemon sauce and sautéed spinach on top of the pasta was flavorful. My husband enjoyed his wedge salad. He was unimpressed with his beef rib tacos. Not one server checked to see if we were enjoying our meal. Service is a vital detail at a restaurant. We received inattentive and aloof service here. One and done.
翻译:我的爱好是寻找历史悠久的旅馆并用餐。我最喜欢的是雄鹿县地区。这个没有达到等级。我们的服务员立即找到我们并告诉我们他和一位年轻女子将在等我们。我们点了饮料,我问是否可以搭配生牡蛎。我们的饮料很快就送来了,我们很享受。三十五分钟后,我们仍在等待牡蛎。我们的女服务员走近并要求接受我们的晚餐订单。我告诉她我们还在等牡蛎。她茫然地看着我们,表示她会检查一下。五分钟后,另一位年轻女士为我们提供了牡蛎,她要求接受我们的晚餐订单。牡蛎是温热的而不是冷藏的。味道平淡无奇,附带的“黑胡椒木犀草”也难以食用。没有为这道菜的等待而道歉。我的主菜是龙虾馄饨,没有一丝龙虾的味道。值得庆幸的是,意大利面上面的柠檬酱和炒菠菜很美味。我丈夫很喜欢他的楔形沙拉。他对他的牛肋骨炸玉米饼印象不深。没有一位服务员检查我们是否享受我们的饭菜。服务是餐厅的一个重要细节。我们在这里受到了不专心和冷漠的服务。一就完成了。