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A Couple Misses but Good Overall
Mari9
A Couple Misses but Good Overall
The Bedford by Martha Stewart的点评
点评：We went to the Paris Hotel to Martha Stewart’s restaurant. We started out with cocktails, an old-fashioned for my husband and a meyer lemondrop martini for me. That martini was refreshingly good. I wanted to start with the leek and fennel soup, which was luxuriously delicious, but other of our food selections were served first. Hubby had the frisée salad with a poached egg. We then decided to share appetizers for dinner. The first thing we shared was ricotta stuffed zucchini blossoms. Not what I expected. I’m used to the blossoms being plump with a good amount of filling, but these were flattened and deep-fried and hard to find the filling. Disappointing. Next we shared Big Martha’s pierogies. The pierogies were potato stuffed pillows cooked in brown butter. Martha knows pierogies, yum. The last thing we shared was the beef tartare, which was chopped strip loin with crispy capers and shallots. It was served with matchstick fries. The tartare was flavorful and delicious, and the fries were good, however I like to smear tartare on a nice piece of grilled baguette. We had to eat each element of this dish separately. A tartare really needs an accompaniment like a crostini so you’re not just eating a forkful of raw meat. Different for sure.
We definitely enjoyed the atmosphere of The Bedford and the food. Service was good but Damien our server missed the mark on coursing our selections as requested. For example, my soup came out mid-service instead of a first course as I wanted. Even with the few disappointments, I would recommend The Bedford.
We definitely enjoyed the atmosphere of The Bedford and the food. Service was good but Damien our server missed the mark on coursing our selections as requested. For example, my soup came out mid-service instead of a first course as I wanted. Even with the few disappointments, I would recommend The Bedford.
翻译：我们去了巴黎酒店玛莎·斯图尔特的餐厅。我们先喝了鸡尾酒，我丈夫喝了一杯老式鸡尾酒，我喝了一杯梅耶柠檬马提尼。马提尼非常清爽可口。我想先喝韭葱茴香汤，味道非常美味，但我们点的其他菜品都先上桌了。丈夫点了菊苣沙拉和水煮蛋。然后我们决定分享晚餐的开胃菜。我们分享的第一道菜是意大利乳清干酪馅西葫芦花。和我想象的不一样。我习惯了丰满的西葫芦花，里面有大量的馅料，但这些西葫芦花被压扁了，油炸了，很难找到馅料。真令人失望。接下来我们分享了大玛莎的饺子。饺子是用棕色黄油烹制的土豆馅枕头。玛莎知道饺子，真好吃。我们最后分享的是牛肉鞑靼，这是切碎的牛里脊肉，配上脆脆的刺山柑和青葱。配上薯条。鞑靼味道鲜美，薯条也不错，不过我喜欢把鞑靼涂在一片烤法棍上。我们不得不分开吃这道菜的每一部分。鞑靼真的需要配菜，比如面包片，这样你就不会只吃一叉生肉。肯定不一样。
我们非常喜欢贝德福德酒店的氛围和食物。服务很好，但我们的服务员达米恩没有按照要求把我们的选择端上来。例如，我的汤在上菜中途就端上了，而不是我想要的第一道菜。即使有几点失望，我还是会推荐贝德福德酒店。
我们非常喜欢贝德福德酒店的氛围和食物。服务很好，但我们的服务员达米恩没有按照要求把我们的选择端上来。例如，我的汤在上菜中途就端上了，而不是我想要的第一道菜。即使有几点失望，我还是会推荐贝德福德酒店。
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