点评:it was a cold October morning right after they opened for the day when my wife and I decided to try them for the first time for our Anniversary. when we got there half of the restaurant was full, so they sat us next to the door in a booth I did not fit in when it was 35 degrees with a lovely view of the road. I would have much preferrred seeing the brewery that I went to eat at. Every time the door opened a cold shiver went up my spine. They were rather quick to take our order but rather slow in delivering it. It took me 5 minutes to get a refill of my soda. By the time they cleared soda glasses there were five of them in a row. it took 25 minutes to get our appetizers. I do not recommend the stuffed mushrooms. My wife's Brat board was much better though I had wished she would have gotten the beer cheese and mustard though the pretzels were a little hard in my opinion.
Whoever has heard of burgers and sandwiches being served dry I will never know. my Cuban wasnt bad other than being dry so I ended up trading it with my wife who did not like her white cheddar burger on a pretzel bun. in the end the best takeaway I can give is that the brat board is good, the onion rings were good, and I didn't have to take out a loan to pay the bill.
翻译:那是一个寒冷的十月早晨,就在他们开业那天,我和妻子决定在我们的周年纪念日第一次尝试他们。当我们到达那里时,餐厅的一半已经满了,所以他们让我们坐在靠近门的一个包间里,当时气温是 35 度,但我不适合坐在里面,可以看到美丽的路景。我更愿意参观我去吃饭的啤酒厂。每次门一打开,我的脊背就感到一阵寒意。他们很快就接受了我们的订单,但交付速度却很慢。我花了 5 分钟才加满苏打水。当他们喝完汽水杯时,已经有五个人排成了一排。等了25分钟我们的开胃菜才上来。我不推荐酿蘑菇。我妻子的小孩子板要好得多,尽管我希望她能得到啤酒奶酪和芥末,尽管椒盐卷饼在我看来有点硬。
无论谁听说过汉堡和三明治都是干的,我永远不会知道。我的古巴面包除了干之外还不错,所以我最终把它换给了我的妻子,她不喜欢她的椒盐卷饼面包上的白色切达干酪汉堡。最后,我能给出的最好的结论是,小板很好,洋葱圈很好,而且我不需要贷款来支付账单。