点评:The bar service sucked. Ordered old Faulkner signature cocktail waited forever. When we ordered appetizer ordered another. Drink was good. I got the second drink about the time they asked if we wanted desert. We were seated by the bar not that busy. Waitress was apologizing whole time about not getting my drink..
The steaks were very good as well as the sides. Rate them a 5 but wife got grouper and it was terrible. When waitress asked how it was wife said ok. Waitress asked again wife said it was frozen. She was going to check with manager. Never mentioned again. On way home she said worse fish she ever had. I wish she would have said in restaurant but wants to avoid controversy.
I know you say it’s a steak house but over last 30 to 40 years been to Ticos in Ridgeland and had fish and other seafood and always great.
I still can’t believe Tico Hoffman would associate with such bad seafood. Always top class and lowered standards in Oxford to near the bottom.
If you want to try do quickly because with frozen catch of the day and poor bar service they will not last long.
翻译:酒吧服务很差。点了老福克纳招牌鸡尾酒,等了很久。我们点了开胃菜,又点了另一份。饮料很好。我拿到第二杯饮料的时候,他们问我们是否需要甜点。我们坐在吧台旁边,不是很忙。女服务员一直在为没拿到我的饮料道歉。
牛排和配菜都很好。给它们打 5 分,但妻子点了石斑鱼,太难吃了。当女服务员问味道怎么样时,妻子说还行。女服务员又问了一次,妻子说是冷冻的。她要去找经理核实一下。再也没提过。回家的路上,她说她吃过的鱼比这更难吃。我希望她在餐厅里这么说,但想避免争议。
我知道你说这是一家牛排馆,但在过去的 30 到 40 年里,我去过里奇兰的 Ticos,吃过鱼和其他海鲜,味道都很棒。
我仍然不敢相信 Tico Hoffman 会和这么糟糕的海鲜联系在一起。一直都是一流的,在牛津把标准降到了接近最低的水平。
如果您想尝试,请尽快尝试,因为当天捕获的鱼是冷冻的,而且酒吧服务很差,所以它们不会保存很长时间。