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Stop complaining
Charlie G
Stop complaining
Volcano Pizza的点评
点评：This is the best pizza I've ever had of the thin crust type. I think Gino's East and Giordano's is hard to compare to this but reading the reviews I feel shocked because so many bad-ish reviews. They did have an issue post pandemic with poor quality ingredients but for 30 years they've been top notch especially for the price. I saw $22 for a large two topping but it's $19.33 plus tax right now but the ingredients are premium and plentiful. That's another thing I see, people complaining about the amount of toppings. It's 2024 and people MUST complain or else. It is oily maybe call it greasy but that's the cheese and it's DELICIOUS. It's what makes it the best. I personally think to truly judge a modern pizza you have to go cheese only then cry later. Don't order a salad with bread and tomato sauce then complain later. Order a plain pizza and learn to enjoy the base flavors first. If you don't go you're a goof.. If you say "pies" then I understand your poor review because you're posing. Listen, don't forget there is also another chain of Greg's Volcano's pizza in East Tennessee, Johnson and Elizabethtown. If you don't like try it again. Then don't complain. It makes you look like the one.
翻译：这是我吃过的最好的薄皮披萨。我觉得 Gino's East 和 Giordano's 很难与这款相比，但读了评论后，我感到很震惊，因为有太多差评。在疫情后，他们确实存在原料质量差的问题，但 30 年来，他们一直是一流的，尤其是考虑到这个价格。我看到一份大号的两种配料要 22 美元，但现在是 19.33 美元加税，但配料优质且丰富。我看到的另一件事是人们抱怨配料的数量。现在是 2024 年，人们肯定会抱怨，否则。它很油腻，也许可以说油腻，但那是奶酪，它很美味。这就是它成为最好的原因。我个人认为，要真正评判现代披萨，你必须先尝到奶酪，然后再哭泣。不要点一份加面包和番茄酱的沙拉，然后再抱怨。点一个普通的披萨，先学会享受基本的味道。如果你不去，那你就是个傻瓜。如果你说“馅饼”，那么我理解你的差评，因为你是在装模作样。听着，别忘了在东田纳西州约翰逊和伊丽莎白镇还有另一家 Greg's Volcano's 披萨连锁店。如果你不喜欢，再试一次。那就别抱怨了。它让你看起来像个傻瓜。
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