点评:We went here at a next door neighborhood review for our anniversary. The ambiance is cozy with excitement! The menu features farm to table organic, where the chef visits local farm markets a few times a week. Even their drinks have a local twist to them! The menu was very reasonably priced. It was hard to choose. For starters we had firecracker shrimp and a peach flatbread with heirloom tomatoes, peaches, mozzarella cheese, basil, watercress topped with balsamic vinegar. Both were amazing! I love onion soup, and it did not disappoint. For our entrees we had the salmon with lemon rissola, peach pico, Cajun honey butter and trout with baby crab, sautéed spinach, green beans over garlic mashed potatoes. Both entree were superb. For dessert we had the peach crumble, which finished off our meal perfectly. Highly recommend this place! The waitress was spot on with her recommendations too! Portions were very generous too!
翻译:我们来这里庆祝我们的周年纪念日,当时隔壁邻居评论了这家餐厅。氛围很温馨,令人兴奋!菜单上有从农场到餐桌的有机食品,厨师每周都会去当地的农贸市场几次。甚至连他们的饮料都有当地特色!菜单价格非常合理。很难选择。开胃菜我们吃了爆竹虾和桃子扁面包,上面有传家宝番茄、桃子、马苏里拉奶酪、罗勒、西洋菜,上面浇着香醋。两道菜都很棒!我喜欢洋葱汤,它没有让我失望。我们的主菜有三文鱼配柠檬酱、桃子酱、卡真蜂蜜黄油和鳟鱼配小蟹、炒菠菜、青豆配大蒜土豆泥。两道主菜都很棒。甜点我们吃了桃子酥饼,完美地结束了这顿饭。强烈推荐这个地方!女服务员的推荐也很到位!份量也很足!