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Cold food
Randy W
Cold food
Bojangles的点评
点评：Since the first Bojangles franchise opened in Elberton GA over 40 years ago I’ve eaten at Bojangles at least once a week sometimes as much as 3 times when you include breakfast. Well today after placing order and waiting to pay took 8 minutes. It was the auto in front of us’s fault. They finally pulled over so we could pull forward. Paid for the food and good the bagged stuff right away and the had to wait another 2 miwhile they fixed our drinks. Luckily when leaving the red light was on out side and we goy right on the interstate before eating a fry. I should have tasted the fries before leaving because I would have brought them back. They were room temperature, under cooked and had none off the good Bojangles seasoning on them. This used to be a great Bojangles but the last two years it’s gotten worse end worse. I’ve ordered chicken at lunch and been told it would be 20 minutes. How does a chicken restaurant run out of chicken at lunch? I’ve gotten biscuits twice that were raw in the middle. I gotten biscuits so crumbly that they fall apart when you try to eat. They used to have great management in Lavonia but whoever is running it now needs to go back to school.
翻译：自从 40 多年前第一家 Bojangles 特许经营店在佐治亚州埃尔伯顿开业以来，我每周至少去 Bojangles 吃一次饭，如果包含早餐的话，有时甚至会多达 3 次。今天下单后等待付款花了8分钟。这是我们前面那辆车的错。他们终于靠边停车，这样我们就可以继续前进了。付了食物钱，马上把袋装的东西拿出来，他们又等了两分钟，他们才给我们准备饮料。幸运的是，离开时外面红灯亮了，我们在吃炸薯条之前就上了州际公路。我应该在离开之前尝尝薯条，因为我会把它们带回来。它们是室温的，未煮熟，而且上面没有任何好的 Bojangles 调味料。这曾经是一个很棒的Bojangles，但在过去的两年里它变得更糟了。我午餐时点了鸡肉，被告知需要 20 分钟。一家炸鸡店午餐时怎么会没有鸡肉呢？我买过两次饼干，中间都是生的。我买的饼干太脆了，当你想吃的时候它们就会散开。他们曾经在拉沃尼亚拥有出色的管理层，但现在无论是谁管理，都需要回到学校。
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