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A Rare Find
06Dutchstar
A Rare Find
Figaro Bistro & Wine Bar的点评
点评：An amazing experience from the moment we entered as our last minute reservation thru Resy didn’t go through, but the owner was so welcoming and gave us a table next to the cutest local couple who’s been 60+ times. We bought their dinner as they were filled with wonderful stories and great info for the area. Thank you Pat and Tom for a great evening.
Small bar but filled with locals come to eat delicious food without any fuss for a table, but a fun vibe.
We started with the Server’s wine recommendations that were both excellent and the delicious cheese plate. The restaurant is small, intimate and quaint.
I had the Red Snapper special, which was perfectly cooked with an incredible sauce and the sides we incredible. My husband had the Dover Sole which was one of the best we’d ever had. They allow you to substitute their handmade French fries.
OMG- they were so good. We’re thinking fried in duck fat.
We’re new to this area. This will now be on our regular bi-weekly list of the best places to eat. Chef David is incredibly talent. His way of preparing and cooking really allows the item to speak for themselves without a lot of cover up such as sauces, etc. Highly recommend and I understand during season, super hard to get into.
Small bar but filled with locals come to eat delicious food without any fuss for a table, but a fun vibe.
We started with the Server’s wine recommendations that were both excellent and the delicious cheese plate. The restaurant is small, intimate and quaint.
I had the Red Snapper special, which was perfectly cooked with an incredible sauce and the sides we incredible. My husband had the Dover Sole which was one of the best we’d ever had. They allow you to substitute their handmade French fries.
OMG- they were so good. We’re thinking fried in duck fat.
We’re new to this area. This will now be on our regular bi-weekly list of the best places to eat. Chef David is incredibly talent. His way of preparing and cooking really allows the item to speak for themselves without a lot of cover up such as sauces, etc. Highly recommend and I understand during season, super hard to get into.
翻译：从我们进入的那一刻起，这是一次奇妙的经历，因为我们通过 Resy 在最后一刻预订的房间没有成功，但店主非常热情，给我们安排了一张桌子，旁边是一对已经来过 60 多次的最可爱的当地夫妇。我们买了他们的晚餐，因为他们充满了关于该地区的精彩故事和重要信息。谢谢帕特和汤姆度过了一个愉快的夜晚。
酒吧虽小，但挤满了当地人来吃美味的食物，没有任何桌子的麻烦，但氛围很有趣。
我们从服务器推荐的葡萄酒开始，这些葡萄酒既很棒又美味的奶酪盘。餐厅很小，私密而古雅。
我点了特色红鲷鱼，用令人难以置信的酱汁和令人难以置信的配菜完美烹制。我丈夫点了多佛鳎目鱼，这是我们吃过的最好的之一。他们允许你替代他们手工制作的炸薯条。
天哪——他们太棒了。我们正在考虑用鸭油煎炸。
我们是这个领域的新手。现在，这将出现在我们每两周定期列出的最佳用餐地点名单中。大卫厨师非常有才华。他的准备和烹饪方式确实让食物自己说话，没有太多的掩盖，比如酱汁等。强烈推荐，我理解在季节期间，超级难进入。
酒吧虽小，但挤满了当地人来吃美味的食物，没有任何桌子的麻烦，但氛围很有趣。
我们从服务器推荐的葡萄酒开始，这些葡萄酒既很棒又美味的奶酪盘。餐厅很小，私密而古雅。
我点了特色红鲷鱼，用令人难以置信的酱汁和令人难以置信的配菜完美烹制。我丈夫点了多佛鳎目鱼，这是我们吃过的最好的之一。他们允许你替代他们手工制作的炸薯条。
天哪——他们太棒了。我们正在考虑用鸭油煎炸。
我们是这个领域的新手。现在，这将出现在我们每两周定期列出的最佳用餐地点名单中。大卫厨师非常有才华。他的准备和烹饪方式确实让食物自己说话，没有太多的掩盖，比如酱汁等。强烈推荐，我理解在季节期间，超级难进入。
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