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Prohibition Kitchen的点评
点评：I came here in January 2025, a few weeks after the holidays, to see the famous holiday lights in Saint Augustine. On a weekend this restaurant was packed, especially because their entire upstairs area looked like it was reserved for a wedding rehearsal dinner party. We put our names down for a two hour wait and then proceeded to wander around Saint Augustine, making the wait bearable. We also got drinks there at the Prohibition Kitchen bar while we waited, the Hibiscus Spritz and the Pineapple Express, which were tasty. When we got to our table we ordered two Moscow Mules and the poutine, which had cheese curds, brown gravy, sour cream, and chives, all covering crispy fries. The flavor was about what you’d expect. I then ordered the bootlegger burger, which had smoked bacon, fried pickled green tomato, house pimento cheese, and arugula. It was an elegant combination of crunchy, creamy, sweet, and tart - truly impressive. Overall, Prohibition Kitchen was worth the wait but next time I would go back during the off-season for tourists.
翻译：2025年1月，假期过后几周，我来到这里欣赏圣奥古斯丁著名的节日彩灯。周末的时候，这家餐厅挤满了人，尤其是他们楼上的整个区域，看起来就像是为婚礼彩排晚宴预留的。我们登记了座位，等了两个小时，然后继续在圣奥古斯丁四处逛逛，才勉强熬过等待的时间。等待期间，我们还在Prohibition Kitchen酒吧喝了些酒，Hibiscus Spritz和Pineapple Express，味道都很不错。我们到桌边点了两份Moscow Mules和一份poutine，poutine里有奶酪凝乳、棕色肉汁、酸奶油和细香葱，淋在脆薯条上。味道和你想象的差不多。然后我点了私酒汉堡，里面有烟熏培根、炸腌青番茄、自制甜椒奶酪和芝麻菜。酥脆、顺滑、甜美、酸甜的口感完美结合——令人印象深刻。总的来说，Prohibition Kitchen 值得等待，但下次我会在旅游淡季再去。
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