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Expensive and poor quality food, badly prepared
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Expensive and poor quality food, badly prepared
Happy Lavash的点评
点评：Perhaps I ordered the wrong things. Maybe they just don’t pay that much attention to their non-meat menu items. Or, maybe the food just isn’t good here.
I ordered a Greek Salad with falafel. I was served a bowl of romaine lettuce along with a couple of slices of overripe and past its prime tomato, a couple of slices of mundane cucumber, a few pieces of green pepper, a teaspoon of canned pizza olives, and a teaspoon of the lowest quality feta crumbles all mixed with a mostly flavorless bottled Greek salad dressing and topped with two grossly overcooked ta’ameyah (falafel balls) with a tiny squirt of tahina atop the ta’ameyah. The salad was accompanied by a small piece of lavash bread that had obviously been in the steamer all day, or longer, so that it practically solidified once the artificial moisture had evaporated.
I was truly amazed by their apparent need to so grossly overcook the ta’ameyah. There was nothing left of a light, fluffy falafel. Only a greasy rock!
This “meal” along with a can of Coke Zero (they have a fountain drink machine, just no fountain drinks!) set me back almost $24. As an unfortunate aside, the total was about $3 more than the menu said that it would be. When I nonchalantly while inserting my credit card asked about the apparent difference the woman at the register told me that they had to raise prices because, “…everything’s going up.” Yes, that’s true, however you let your customers know that. You don’t just spring surprise price increases upon them.
In truth, I cannot find anything good to say about my experience at this restaurant.
I ordered a Greek Salad with falafel. I was served a bowl of romaine lettuce along with a couple of slices of overripe and past its prime tomato, a couple of slices of mundane cucumber, a few pieces of green pepper, a teaspoon of canned pizza olives, and a teaspoon of the lowest quality feta crumbles all mixed with a mostly flavorless bottled Greek salad dressing and topped with two grossly overcooked ta’ameyah (falafel balls) with a tiny squirt of tahina atop the ta’ameyah. The salad was accompanied by a small piece of lavash bread that had obviously been in the steamer all day, or longer, so that it practically solidified once the artificial moisture had evaporated.
I was truly amazed by their apparent need to so grossly overcook the ta’ameyah. There was nothing left of a light, fluffy falafel. Only a greasy rock!
This “meal” along with a can of Coke Zero (they have a fountain drink machine, just no fountain drinks!) set me back almost $24. As an unfortunate aside, the total was about $3 more than the menu said that it would be. When I nonchalantly while inserting my credit card asked about the apparent difference the woman at the register told me that they had to raise prices because, “…everything’s going up.” Yes, that’s true, however you let your customers know that. You don’t just spring surprise price increases upon them.
In truth, I cannot find anything good to say about my experience at this restaurant.
翻译：也许我订购了错误的东西。也许他们只是不太注意他们的非肉类菜单项。或者，也许这里的食物不好吃。
我点了一份希腊沙拉配沙拉三明治。我吃了一碗长叶莴苣和几片过熟过熟的番茄、几片平凡的黄瓜、几片青椒、一茶匙比萨橄榄罐头和一茶匙最低的优质的羊乳酪碎屑与几乎没有味道的瓶装希腊沙拉酱混合，并在上面放上两个煮得太烂的 ta'ameyah（沙拉三明治球），在 ta'ameyah 上面撒上一点芝麻酱。沙拉配上一小块 lavash 面包，显然已经在蒸笼里放了一整天或更长时间，因此一旦人造水分蒸发，它几乎就凝固了。
我真的很惊讶他们显然需要把 ta'ameyah 煮得太烂。轻盈蓬松的沙拉三明治已经一无所有。只有一块油腻的石头！
这顿“餐”连同一罐可乐零（他们有喷泉饮料机，只是没有喷泉饮料！）让我花了将近 24 美元。不幸的是，总价比菜单上说的多了大约 3 美元。当我在插入信用卡时漫不经心地询问收银台的女士的明显差异时，她告诉我他们必须提高价格，因为“......一切都在上涨。”是的，这是真的，但是你要让你的客户知道这一点。你不只是让他们感到惊讶的价格上涨。
事实上，关于我在这家餐厅的经历，我找不到什么好说的。
我点了一份希腊沙拉配沙拉三明治。我吃了一碗长叶莴苣和几片过熟过熟的番茄、几片平凡的黄瓜、几片青椒、一茶匙比萨橄榄罐头和一茶匙最低的优质的羊乳酪碎屑与几乎没有味道的瓶装希腊沙拉酱混合，并在上面放上两个煮得太烂的 ta'ameyah（沙拉三明治球），在 ta'ameyah 上面撒上一点芝麻酱。沙拉配上一小块 lavash 面包，显然已经在蒸笼里放了一整天或更长时间，因此一旦人造水分蒸发，它几乎就凝固了。
我真的很惊讶他们显然需要把 ta'ameyah 煮得太烂。轻盈蓬松的沙拉三明治已经一无所有。只有一块油腻的石头！
这顿“餐”连同一罐可乐零（他们有喷泉饮料机，只是没有喷泉饮料！）让我花了将近 24 美元。不幸的是，总价比菜单上说的多了大约 3 美元。当我在插入信用卡时漫不经心地询问收银台的女士的明显差异时，她告诉我他们必须提高价格，因为“......一切都在上涨。”是的，这是真的，但是你要让你的客户知道这一点。你不只是让他们感到惊讶的价格上涨。
事实上，关于我在这家餐厅的经历，我找不到什么好说的。
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