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A must visit if in the St. Helena area!
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A must visit if in the St. Helena area!
Gatehouse Restaurant的点评
点评：Came for dinner while in St. Helena. Very cool experience as this is the restaurant for the culinary students who are getting ready to graduate. Got to speak to many of them including their professor Mercer. Learned a lot about food and cooking!
We were seating immediately and given menus. Pre-Fix menu of either 3 or 4 courses with or without wine pairing. Service was excellent. Bread was served. I got the salad to start with watermelon and feta cheese. Very good. My got the salad with squid also great. Next dish was a cold crab soup which she loved. I got the smoked chicken dish and the breast of duck. Both were very good and well presented. The dish was explained to us by the students. My wife’s sauce broke on her Trout which delayed our meal. Mercer spoke to us about why sauces break and wanted to remake the meal. We got a nice sorbet and got educated on how and why sauces breaks. Desserts was a unique carrot cake and chocolate cream brûlée was provided as well! Everything was exceptional and it was great talking to the students!!
We were seating immediately and given menus. Pre-Fix menu of either 3 or 4 courses with or without wine pairing. Service was excellent. Bread was served. I got the salad to start with watermelon and feta cheese. Very good. My got the salad with squid also great. Next dish was a cold crab soup which she loved. I got the smoked chicken dish and the breast of duck. Both were very good and well presented. The dish was explained to us by the students. My wife’s sauce broke on her Trout which delayed our meal. Mercer spoke to us about why sauces break and wanted to remake the meal. We got a nice sorbet and got educated on how and why sauces breaks. Desserts was a unique carrot cake and chocolate cream brûlée was provided as well! Everything was exceptional and it was great talking to the students!!
翻译：在圣赫勒拿岛吃晚饭。非常酷的体验，因为这是为准备毕业的烹饪专业学生准备的餐厅。必须与他们中的许多人交谈，包括他们的 Mercer 教授。学到了很多关于食物和烹饪的知识！
我们立即就座并提供菜单。 3 或 4 道菜的预选菜单，有或没有葡萄酒搭配。服务很棒。面包上来了。我点了沙拉，先是西瓜和羊乳酪。非常好。我的鱿鱼沙拉也很棒。下一道菜是她喜欢的冷蟹汤。我点了熏鸡和鸭胸肉。两者都非常好而且布置得很好。学生们向我们解释了这道菜。我妻子的酱汁弄坏了她的鳟鱼，耽误了我们的用餐时间。 Mercer 向我们讲述了酱汁破裂的原因并希望重新制作这道菜。我们得到了一个很好的冰糕，并接受了关于酱汁如何以及为什么会破裂的教育。甜点是独特的胡萝卜蛋糕，还提供巧克力奶油布丁！一切都很出色，与学生交谈很棒！！
我们立即就座并提供菜单。 3 或 4 道菜的预选菜单，有或没有葡萄酒搭配。服务很棒。面包上来了。我点了沙拉，先是西瓜和羊乳酪。非常好。我的鱿鱼沙拉也很棒。下一道菜是她喜欢的冷蟹汤。我点了熏鸡和鸭胸肉。两者都非常好而且布置得很好。学生们向我们解释了这道菜。我妻子的酱汁弄坏了她的鳟鱼，耽误了我们的用餐时间。 Mercer 向我们讲述了酱汁破裂的原因并希望重新制作这道菜。我们得到了一个很好的冰糕，并接受了关于酱汁如何以及为什么会破裂的教育。甜点是独特的胡萝卜蛋糕，还提供巧克力奶油布丁！一切都很出色，与学生交谈很棒！！
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