点评:We had graduation dinner here and had a fabulous celebration. We had a 7:30 reservation and after valet parking we were led right to our table. The historic building emits a great ambiance and the tables and dinnerware are chic but elegant. We were quickly served drinks then taken care of by a first class server who exceeded our every expectation. We started with a chef’s cheese tray that was terrific. Several varieties of house made cheeses with pickled vegetables and delicious bread. We had a variety of entrees including the most delectable pork chop I have ever eaten, lamb chops and scallops. The chef had them prepared to perfection and the flavors were meshed expertly. We then treated ourselves to dessert. Crème brûlée and a house made cookie plate that were fabulous. We have eaten at many of the Birmingham fine dining establishments and I believe we have found our favorite!
翻译:我们在这里举行了毕业晚宴,庆祝得非常隆重。我们预订了 7:30 的座位,代客停车后,我们被直接带到了我们的餐桌旁。这座历史悠久的建筑散发着绝佳的氛围,桌子和餐具别致而优雅。我们很快就喝到了饮料,然后由一流的服务员照顾,他超出了我们的每一个期望。我们首先吃了主厨的奶酪拼盘,味道棒极了。几种自制奶酪搭配腌菜和美味的面包。我们吃了各种主菜,包括我吃过的最美味的猪排、羊排和扇贝。厨师把它们做得非常完美,味道融合得非常巧妙。然后我们吃了甜点。焦糖布丁和自制饼干拼盘非常美味。我们在伯明翰的许多高级餐厅吃过饭,我相信我们已经找到了我们最喜欢的!