点评:Smug greeting since we had no reservation, however seated immediately, which was great and so appreciated. Ordered wine that should have been a 2018, bottle opened and announced as a 2018. Tasted and noticed it was a 2019.
No 2018 available, No price adjustment offered. Just if we wished to chat with the wine manager. Really? Was just looking for a nice quiet meal after a long day of flights. Ordered an appetizer. Very yummy. Overheard another server telling his table about specials. So, We ask about specials for diner. Then we hear about the soup special, the appetizer specials and dinner specials. Prob would have ordered the soup had we known. But ordered dinner. Mine was described as chicken, sausage and veggies, ( green beans) with cherry peppers. Sounds great. Never a mention on the menu or staff that it would be SUPER spicy. IT WAS VERY SPICY. And truthfully, rather sour overall. Imbalanced and way too much lemon in the sauce. Dessert was a pumpkin Creme brûlée. Sounds great for the holiday.
It was tasty and original with LOTS of ingredients. Def not a brûlée and more of a pudding/mousse, but was enjoyed. The pumpkin seeds were raw and had not been toasted. They definitely needed to be toasted.
翻译:自鸣得意的问候,因为我们没有预订,但立即就座,这很棒,非常感谢。订购了本应是 2018 年的葡萄酒,打开瓶子并宣布为 2018 年。品尝后发现这是 2019 年的葡萄酒。
没有 2018 年可用,没有提供价格调整。只是如果我们想和葡萄酒经理聊天。真的吗?经过一整天的飞行后,只是想寻找一顿安静的美餐。点了一份开胃菜。非常好吃。无意中听到另一位服务员向他的餐桌介绍特价菜。所以,我们询问晚餐的特价菜。然后我们听到特色汤、特色开胃菜和特色晚餐。如果我们知道的话,概率会点汤的。但订了晚餐。我的被描述为鸡肉、香肠和蔬菜(青豆)和樱桃辣椒。听起来很棒。菜单或工作人员从来没有提到过它会超级辣。非常辣。说实话,总体来说很酸。酱汁中柠檬含量不平衡且过多。甜点是南瓜焦糖布丁。听起来很适合度假。
它味道鲜美,原汁原味,有很多配料。绝对不是布丁/慕斯,而是布丁/慕斯,但很享受。南瓜子是生的,没有烤过。他们绝对需要敬酒。