点评:I have had bad experiences in restaurants before but this visit, 2/20/22, had to be the worst. I have eaten here before and usually the food/service is adequate but not this time. For starters, they need to train their personnel on what Gluten Free means. Second, the staff was so busy putting out glasses they ran out of silverware. Try cutting an overcook hamburger with a plastic knife. When we finally got our burgers mine was on a regular burger bun so I sent it back. The bartender came back rather quickly so I was a bit concerned they had merely switched the bun. Rightly so as I found out later. We ordered brussel sprouts as an appetizer...they do have some of the best. The bartender said I didn't tell her and the other one corrected her. She said she would bring them out right away. She did...different sauce that usually accompanies them. I had to ask for drink refills and never got a napkin except the one that came with the plastic ware. My friend had to use the napkins the guy left on the bar...disgusting! Eating a sloppy hamburger requires napkins.
翻译:我以前在餐馆有过糟糕的经历,但 22 年 2 月 20 日的这次访问一定是最糟糕的。我以前在这里吃过饭,通常食物/服务足够,但这次不是。首先,他们需要就无麸质意味着什么对员工进行培训。其次,工作人员忙于摆放眼镜,以至于用完了银器。尝试用塑料刀切煮过头的汉堡包。当我们终于拿到汉堡时,我的汉堡是普通的汉堡面包,所以我把它寄回去了。酒保很快就回来了,所以我有点担心他们只是换了面包。没错,我后来才知道。我们点了球芽甘蓝作为开胃菜……它们确实有一些最好的。酒保说我没有告诉她,另一个人纠正了她。她说她会马上带他们出去。她做了......通常伴随他们的不同酱汁。我不得不要求补充饮料,除了塑料制品附带的餐巾纸外,我从来没有得到过餐巾纸。我的朋友不得不使用那家伙留在吧台上的餐巾纸……真恶心!吃一个马虎的汉堡包需要餐巾纸。