点评:I was looking forward to this dinner but quickly disappointed. First it took 15 mins before I was served a drink at the bar. Then I ordered the dates and prosciutto but they looked like they had been sitting under the warmer for a while. Very dry, but I still ate them after having to ask for a napkin and place setting. I had the petit fillet which was good but the best part of it was I didn’t have to make it or clean up afterwards. Meaning, I could have done the same at home.
The place did offer great atmosphere if that’s all you’re after. The worst part of the evening is when I went to the restroom and watched one of their staff members walk out of the stall and completely bypass the sink to wash their hands. Normally, I give places a second chance as I know how many places are short staffed but if the employees don’t take time to wash their hands (even if it’s only 1) I’m not coming back. And I rarely write reviews, but this was enough to motivate me to start writing. Hopefully this was an off night for them and not their norm. Seeing how busy they were, that’s what I’m guessing but I won’t be back. I value hygiene.
翻译:我很期待这顿晚餐,但很快就失望了。首先,等了 15 分钟,我才在吧台上喝了一杯。然后我点了枣子和火腿,但它们看起来好像在加热器下放了一段时间。非常干,但在要了餐巾和餐具之后,我还是吃了。我点了小菲力牛排,味道不错,但最好的部分是我不用做,也不用事后打扫。这意味着,我在家里也可以做同样的事情。
如果你只想要这种氛围,这个地方确实提供了很棒的氛围。晚上最糟糕的部分是我去洗手间时,看到他们的一名员工走出隔间,完全绕过水槽去洗手。通常情况下,我会再给这些地方一次机会,因为我知道有多少地方人手不足,但如果员工不花时间洗手(即使只有 1 名),我就不会再来了。我很少写评论,但这足以激励我开始写。希望这是他们休息的一天,而不是他们的常态。看到他们这么忙,我猜他们不会再来了,但我不会再来了。我注重卫生。