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Great Indian food
Daniel B
Great Indian food
Pandzsab的点评
点评：Went here for dinner for the first time with some friends on Dec. 28. I’m partial to Indian food and the food here was just great. I presume they have an Indian chef because you can tell when the food is genuine.
For an appetizer I had the papadum which was nice and crunchy. Then for dinner I had the Punjabi Taster for two. I figured if I couldn’t finish it, I could take the rest home but I had no problem eating it all right there. This may be the only drawback… if you’re a big person, or have a big appetite, you may find the entrees a bit small, but just make sure to order some appetizers or extra naan or rice and you should be okay.
The taster for two included 3 different flavours of tandoori chicken breast cubes, chicken in tikka sauce, basmati rice and garlic naan. Everything was delicious. You can order the dish hot and spicy, mild or in between. I ordered hot and spicy but for me it wasn’t that hot, but then I have a high tolerance for spicy food.
The taster for two, with an appetizer (papadum) and one non-alcoholic beer was HUF 10,000 (USD 29). My friend who ordered one appetizer, one entree and a beer paid about HUF 8,000 (USD 23) and one friend ordered just a single entree and a beer paid about HUF 6,000 (USD 17). So it is not what some might consider cheap, but very reasonable for the quality of the food. If you want a decent restaurant in Budapest, you are not going to get away with much less than this anyway, so I considered it good value.
Wait staff was helpful and friendly. I also liked that you can just get up and pay at the cashier when you finish. Don’t have to wait around for the waiter to bring the bill or your change. I will definitely come here again. They have a very big menu with lots of selection so I am looking forward to trying some of the other Indian specialities.
For an appetizer I had the papadum which was nice and crunchy. Then for dinner I had the Punjabi Taster for two. I figured if I couldn’t finish it, I could take the rest home but I had no problem eating it all right there. This may be the only drawback… if you’re a big person, or have a big appetite, you may find the entrees a bit small, but just make sure to order some appetizers or extra naan or rice and you should be okay.
The taster for two included 3 different flavours of tandoori chicken breast cubes, chicken in tikka sauce, basmati rice and garlic naan. Everything was delicious. You can order the dish hot and spicy, mild or in between. I ordered hot and spicy but for me it wasn’t that hot, but then I have a high tolerance for spicy food.
The taster for two, with an appetizer (papadum) and one non-alcoholic beer was HUF 10,000 (USD 29). My friend who ordered one appetizer, one entree and a beer paid about HUF 8,000 (USD 23) and one friend ordered just a single entree and a beer paid about HUF 6,000 (USD 17). So it is not what some might consider cheap, but very reasonable for the quality of the food. If you want a decent restaurant in Budapest, you are not going to get away with much less than this anyway, so I considered it good value.
Wait staff was helpful and friendly. I also liked that you can just get up and pay at the cashier when you finish. Don’t have to wait around for the waiter to bring the bill or your change. I will definitely come here again. They have a very big menu with lots of selection so I am looking forward to trying some of the other Indian specialities.
翻译：12月28日，我第一次和一些朋友一起去这里吃晚饭。我偏爱印度菜，这里的食物很棒。我猜他们有一位印度厨师，因为你可以看出食物是否正宗。
作为开胃菜，我吃了薄饼，味道又好又脆。然后晚餐时我吃了两个人的旁遮普品酒师。我想如果我吃不完，我可以把剩下的带回家，但我在那里吃完没有任何问题。这可能是唯一的缺点……如果你是个大人，或者胃口很大，你可能会发现主菜有点小，但只要确保点一些开胃菜或额外的印度烤饼或米饭就可以了。
两人的品尝包括 3 种不同口味的坦杜里鸡胸肉块、蒂卡酱鸡肉、印度香米和大蒜烤饼。一切都很美味。您可以点辣味、微辣或介于两者之间的菜肴。我点了辣的，但对我来说不是那么辣，但我对辣的容忍度很高。
两人品尝一份开胃菜（papadum）和一杯无酒精啤酒的费用为 10,000 福林（29 美元）。我的朋友点了一份开胃菜、一份主菜和一杯啤酒，花了大约 8,000 福林（23 美元），而一位朋友只点了一份主菜和一杯啤酒，花了大约 6,000 福林（17 美元）。所以这不是有些人认为的便宜，但对于食物的质量来说非常合理。如果你想在布达佩斯找到一家像样的餐厅，无论如何你都不会得到比这更少的钱，所以我认为它物有所值。
服务员很乐于助人而且很友好。我还喜欢的是，当你完成后，你可以起身去收银台付款。不必等待服务员送来账单或零钱。我一定会再次来到这里。他们有一个非常大的菜单，有很多选择，所以我期待尝试其他一些印度特色菜。
作为开胃菜，我吃了薄饼，味道又好又脆。然后晚餐时我吃了两个人的旁遮普品酒师。我想如果我吃不完，我可以把剩下的带回家，但我在那里吃完没有任何问题。这可能是唯一的缺点……如果你是个大人，或者胃口很大，你可能会发现主菜有点小，但只要确保点一些开胃菜或额外的印度烤饼或米饭就可以了。
两人的品尝包括 3 种不同口味的坦杜里鸡胸肉块、蒂卡酱鸡肉、印度香米和大蒜烤饼。一切都很美味。您可以点辣味、微辣或介于两者之间的菜肴。我点了辣的，但对我来说不是那么辣，但我对辣的容忍度很高。
两人品尝一份开胃菜（papadum）和一杯无酒精啤酒的费用为 10,000 福林（29 美元）。我的朋友点了一份开胃菜、一份主菜和一杯啤酒，花了大约 8,000 福林（23 美元），而一位朋友只点了一份主菜和一杯啤酒，花了大约 6,000 福林（17 美元）。所以这不是有些人认为的便宜，但对于食物的质量来说非常合理。如果你想在布达佩斯找到一家像样的餐厅，无论如何你都不会得到比这更少的钱，所以我认为它物有所值。
服务员很乐于助人而且很友好。我还喜欢的是，当你完成后，你可以起身去收银台付款。不必等待服务员送来账单或零钱。我一定会再次来到这里。他们有一个非常大的菜单，有很多选择，所以我期待尝试其他一些印度特色菜。
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